27/07/2024: After really years I finally managed to go there.
Ate excellent octopus salad (I think the best in years), very fresh.... and as a second course a fried fish, which I think must have been 10 years since not even at the seaside was so good. The manager was very kind, friendly and nice....the waiter who served us a little less.....I will still gladly return.
Review Update 07.24.2024:
I was there last night, after 2 years, and I very willingly and with great pleasure confirm that everything has remained the same, except the prices, which are truly excellent compared to restaurants of equivalent level in Bolzano, honest, just right, for what they offer.
Unfortunately the restaurant always escapes my mind... for this reason I returned only after 2 years...
06/07/2024: Truly impeccable service, girls attentive to the customer and very professional, but unfortunately 2 big points of demerit for the kitchen... Let's start with the calamarata, really inconsistent sauce, too little salt, not too much, at least a hint of garlic, it all tasted like tomato raw and basil! As for the fried fish, unfortunately a big no, the quality of the fish is not bad, but unfortunately fried with flour and something else which gave a still undefined aroma! Ingredients for frying are 3 l, fish, flour and oil!
I'm sorry because for what I paid I would have expected a much higher quality of food!