I went there to eat an excellent zuppa inglese, because I was passing through, we will return for a full meal, all the customers present were very satisfied with the food consumed, well-kept retro environment, it almost feels like eating in someone's home, family atmosphere, all friendly waiters and owner, recommended!!
Marco
.
17 Agosto 2025
10,0
"Spartan" environment. Kindness, efficiency and excellent quality of raw materials. Roast beef to die for!
Chiara Meucci
.
21 Giugno 2025
10,0
Trattoria found by chance on a trip to Ferrara. I ate an exceptional rabbit. The place is a bit old. The entrance certainly does not inspire you to go in. However, the dishes are all delicious at a great price. Absolutely recommended
Giacomo
.
16 Giugno 2025
10,0
Historic trattoria with traditional Reggio dishes. Very spartan atmosphere but excellent quality of dishes.
Luca Bove
.
14 Maggio 2025
10,0
Like being at home
Very clean
Kind regards
Quick
Traditional dishes
It's worth trying everything
Adequate portions... plentiful, fair price...
Well done, keep it up
Jonathan Farsoni
.
12 Maggio 2025
10,0
Historic restaurant in Reggio Emilia located in a very convenient location in Reggio Emilia.
The first courses are traditional, made just like your grandmother used to make them. The latter are always traditional, well implanted.
The best for me are the cream cappelletti with cheese on top. For the second courses I always take the Roast Beef with mashed potatoes (very good).
The desserts are worth it but I don't normally get them.
The staff is hasty but friendly and always very kind.
The place has a 70s decor that it deserves.
It has some very nice photos on the walls.
I recommend it both alone and for a business lunch.
roberto garagnani
.
11 Maggio 2025
10,0
Delicious handmade tortelli. Always delicious rabbit. How good.
Giacomo Buscioni
.
02 Maggio 2025
10,0
"Historical" restaurant with typical Reggio Emilia menu where quality is a certainty.
Alessandro Gozzi
.
16 Aprile 2025
10,0
An ancient trattoria on the outskirts of the city serves discreetly traditional food. Good prices
Giorgio Iotti
.
01 Aprile 2025
6,0
Given that in the south the restaurant/trattoria has the premise "generous quantity + good food" in the north we are satisfied, I must say that the roast veal, unusual for us, was good... all in all good but not very good... in the south it's another thing
Andrew Marino
.
22 Marzo 2025
6,0