04/02/2026: These are the places I love... friendliness, professionalism, and authenticity. Recommended by my friend Roberto, I found an elegant setting where travertine dominates, the owner welcomed us with a smile, and the fettuccine carbonara was divine, 175 grams of deliciousness.
We struggled a bit to get there, but it was worth it.
01/02/2026: Truly an excellent restaurant.
🅿️Located near the Civitella Roveto station, although there's not much parking outside, there's plenty of parking a few hundred meters away.
🪑The location is typical for this type of restaurant: very clean, well-kept, and warm (the indoor climate is excellent even in the dead of winter).
The indoor dining rooms are large and well-distanced, despite the busy Sunday lunch season.
🍝Lastly, the food...superb!
We had a classic appetizer with very good quality ingredients.
Two first courses, fettuccine and agnolotti, both of which we opted for a porcini mushroom and truffle sauce. Excellent ingredients, truly good pasta, and generous portions.
The main course and side dish options were also plentiful and tasty, but we couldn't get one because we were so full... maybe next time! ☺️
📝Excellent service, young waiter (Dario/Diego?!?)...fast, precise, attentive, very helpful, and always courteous and smiling.
🌟A truly excellent restaurant with quality products, good cuisine that showcases local produce...and last but not least, the price is really good for the quality and quantity of products served.
Highly recommended!