Brace e Sapori - ristorante braceria In San giorgio ionico

A very beautiful, unique venue, perfect for a delicious, indulgent dinner. The staff is knowledgeable and very friendly.

This evening we went to this grill restaurant for the first time, and what can I say? Excellent meat, professional and friendly staff. Jennifer, in particular, was always available to satisfy our every culinary request. We'll gladly return.

The Cult of Meat. Upon entering the restaurant, you immediately sense an air of sophistication and professionalism. The selection of aged meats is vast, as is the rest of the menu (bombette, sausages, ribs, etc.). The quality is top-notch, and the butcher is highly trained and always ready to guide customers in making the right choice. Finally, an honorable mention goes to the selection and quality of the desserts. I highly recommend going there, even for a romantic dinner for two. P.S.: We ordered various types of bombette, ribs, the Angus and BBQ capocollo skewer (HIGHLY RECOMMENDED), and a delicious Prussian manette entrecote (amazing).

A quaint place, with knowledgeable and very friendly staff and a very friendly owner. The meat is excellent, perhaps a little expensive, but it's well worth it. Definitely worth a visit and a meal.

The meat was good, the place was nice, but the waiter insisted on recommending dishes. Too pushy. The system with the open fridge that lets you choose the meat is nice, but I recommend listing the prices. I found a €59 meat item on the receipt that wasn't specified. I won't be returning.

Every chance I get, I return to enjoy my beloved bombette filled with top-quality ingredients, not to mention the selection of aged meats. As for wine, ask for recommendations; they have something for everyone. Finally, I recommend trying the desserts here too; there's a wide selection to suit all tastes. Exceptional.

Ambience quite nice and relaxing, service not excellent, I asked for bread twice and it never arrived, at the end I finished eating without having to say I was disappointed by the fact that the waiters in the space of a few minutes in turn put pressure on us to leave with jibes, I'll leave you another 10 minutes, it was only 09:15 and we had finished eating, furthermore there was no one there because in the end we chatted outside and there were no people. However, for what you pay, being treated like this is not good, the food all in all is good but nothing excellent, the quality/price ratio is average. The only thing I want to say is that customers come and spend quite a bit of money as in my case, but be careful not to make them feel uncomfortable, as once they finish eating they have to leave, I recommend it also because personally I will not return again, but in the future maybe it could be useful.

Very nice place, but we found the bill excessive... 4 adults and 2 children who only ate a sausage roll and 4 fries... €216. The food was good, but for the price, nothing exceptional. 1 slice of steak was taken back because it was lukewarm. Personally, since it's a place where they mainly eat meat, it would be appropriate to bring a stone to the table to at least keep the meat warm. Anyway, it's a shame because the place is worth it, but we won't be back... oh, I forgot, on our way out we found other people checking their receipts and we stopped... they all agreed with us... nice, but we won't be back... shame on them.

We had a really good time, the meat was excellent and so were the first courses, but only on Sundays

Excellent service and quality food. We celebrated my niece's 30th birthday and I was really satisfied.