Worth the trip from the mainland. Spectacular appetizer, pappardelle with rabbit and then main course rabbit all'ischitana. Super friendly waiters.
Luca Ricciardi
.
29 Giugno 2025
10,0
The rabbit was spectacular...the pappardelle with divine sauce, excellent biancolella but above all the staff...really courteous
Roberto Di Battista
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27 Giugno 2025
10,0
Thank you so much Michele and your very kind staff! The super good food for over 40 years always top quality - you are great!!!!!
Jeannine Eitzinger
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27 Giugno 2025
10,0
Welcoming and smiling staff, which is not so obvious... ready to satisfy the customer's needs. Excellent food; remarkable quality, expertly cooked and generous portions. The panzanella offered was much appreciated. Rustic setting with a spectacular view. We were looking for a place like this and Il Bracconiere fully satisfied us! Reasonable prices. Highly recommended!
fabio ansaldi
.
27 Giugno 2025
10,0
Very well-run restaurant.
Also very popular with the locals.
There's always a special from the kitchen.
It's great that you can see into the kitchen 👍
Good value for money.
Anna Anita Schüller
.
24 Giugno 2025
10,0
Good restaurant where you can eat typical dishes.
Very good tagliatelle with rabbit sauce. Also good is the Ischian style rabbit.
A winding road to get there and a bit high quality/price ratio
Renato Sambartolome
.
15 Giugno 2025
8,0
Super experience!!
Quiet little place a bit isolated but it's worth getting there... the food is great and then super atmosphere, traditional and honest...all the staff are very kind! The gentleman who served us Michele really nice and kind.. and then super food.
Bucatini with rabbit sauce delicious and then rabbit all'Ischitana super tasty and the side dishes top. Very fair quality/price ratio. Nice to arrive at sunset for the view outside the restaurant
Alle C (Alle c)
.
03 Giugno 2025
10,0
This is a truly fantastic restaurant. Situated at a high elevation in serrara fontana, this place has an incredible view.
The menu was awesome. We had antipasto, fresh pappardelle with pomodoro, ragu di cinghiale, polpette, tiramisù and fresh strawberries. The freshly made pappardelle was out of this world.
Also, the service was first class. Several servers took care of us and we always had what we needed. Later in the week I ran into some of the employees at a local festival. They were so generous with their food.
This is a must try when visiting Ischia.
joseph mattera
.
02 Giugno 2025
10,0
Il posto ha una vista sull’isola magnifica. Solo questa vale il viaggio. Personale gentile e molto disponibile. Poi…c’è il coniglio e le pappardelle al sugo di coniglio: entrambi spaziali. Non perdete questa tappa se siete a Ischia, e se posso consigliare a pranzo, con la luce per godersi le meraviglie attorno. Il tutto ci guadagna moltissimo
paola r
.
21 Maggio 2025
10,0
Ristorante storico di Ischia si mangia bene ma fanno entrare molti cani praticamente ti fanno mangiare con il cane del tuo vicino di tavolo penso che se vogliono fare entrare anche gli animali dovrebbero creare un area dedicata. Io a queste condizioni non ci andrò piu
giuseppe
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27 Aprile 2025
6,0