Borgo Poscolle In Cavazzo carnico

8,6

Basado en 130 opiniones encontradas en 2 webs


tend

1
Di 5
in Cavazzo carnico
1
Di 1
di cucina Vegetariana in Cavazzo carnico

Gestione recensioni

We had a wonderful meal, very friendly service. The owner was a bit of a disappointment. We had informed them that we were three campers. When we arrived, parking was limited, so we left them along the road with one wheel on the green. We asked the restaurant manager, who said it was no problem. First, the owner came to the table to grumble halfway through dinner, then, once we left and moved the campers, he started checking the blades of grass with a flashlight. They were simply down, but according to him, there were ditches!!! We definitely won't be returning, nor will we recommend it; he made a terrible impression.
Più commenti
in Google
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16 Agosto 2025
6,0
Gorgeous place, fantastic food, very friendly staff, fair price... Surrounded by nature...highly recommended restaurant
Più commenti
in Google
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16 Agosto 2025
10,0
The place is truly peaceful and bucolic. The food was good, and the service was attentive, though a bit slow with so many customers. My only surprise was the higher bill than I expected. Three dishes were more expensive than what was listed on the menu. Of course, I only noticed this after paying.
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in Google
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12 Agosto 2025
6,0
Returned after a couple of years... the change of management, frankly, is noticeable: not disappointed but the perfection of before is not there
Più commenti
in Google
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10 Agosto 2025
6,0
Wonderful location, impeccable service, every course and glass of wine is explained with passion, expertise, and simplicity. The food is delicious, made with excellent ingredients. A magnificent expression of traditional Friulian cuisine. Excellent value.
Più commenti
in Google
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31 Luglio 2025
10,0
As a Carnian, I can say it's one of the best restaurants in the area. The presentation and location are meticulously crafted, and the staff is always friendly. The menu—which varies seasonally—features dishes ranging from traditional to creative and innovative, all made with top-quality ingredients. Vegetarian options are always available. The atmosphere is very comfortable, and I highly recommend it for special occasions.
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in Google
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13 Luglio 2025
10,0
Varied offering, with preference for local ingredients
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in Google
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12 Luglio 2025
8,0
Excellent restaurant with local specialties with reinterpretations of typical Carnia dishes. Goose thigh, venison carpaccio and much more Attentive and professional staff A must try!
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in Google
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04 Luglio 2025
10,0
Ci siamo imbattuti per caso in questo ristorante e devo dire che abbiamo avuto fortuna a fermarci proprio qua e a trovare posto. Locale caratteristico e molto curato, servizio gentile e la parte migliore era la cucina: proposte tipiche della zona, ma con un tocco moderno e materie prime ottime. Abbiamo assaggiato diverse specialità come i cjarsons, il frico, il coniglio, ma avremmo preso tutto il menù. Anche i dolci ci hanno soddisfatto. Davvero consigliato.
Più commenti
in TripAdvisor
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26 Giugno 2025
10,0
Location stupenda immersa nel verde, menù variegato, cibo ottimo con un mix di sapori delicati e gustosi. Ottimo vino. Ottimo servizio. Ci tornerò sicuramente.
Più commenti
in TripAdvisor
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15 Giugno 2025
10,0

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8,6
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Recensioni

Al Fogolar Rooms & Osteria

18/08/2025: We just had dinner. Everything was good except for the "I know my chickens" main course, which was burned and the portion was really small (you should know that).
16/08/2025: I've written many times that I'm a seeker of art and charm in food. I particularly appreciate the attention and care of those who put so much effort into their restaurant, which isn't always adequately rewarded by diners who aren't always gourmets. I'm writing from the local area; trust me, it deserves nothing but praise. Having stumbled upon it not by chance, but by intuition, I recommend not only dinner but also the overnight stay. The quality/price ratio is enviable. I'd recommend it to friends and acquaintances. Nando's word.
8,7
133
Recensioni

Osteria Da Nice

22/08/2025: After a couple of attempts to try the restaurant's cuisine, the third one was a success. We had an appetizer of gratinated scallops and two spaghetti with lobster. Both dishes met our expectations. The staff was very friendly. The atmosphere was very clean and reflects what one would expect from a mountain restaurant. We will definitely return when we're in the area, just make sure to book ahead.
18/08/2025: The waiting time is long but if you are in good company the wait is repaid by excellent dishes made on the spot, good first and second courses of meat and the desserts rigorously made on the spot.

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