Boraccia In Salzano

22/06/2024: Raccomandato. Provato. Recensito. Siamo stati per cena. Busara alle cannocchie top! Tartare di tonno condita a regola d'arte e spaghetti alle vongole da leccarsi i baffi (non le dita, perché arrivano già sgusciate). Insalata di mare molto colorata e saporita. Personale molto cortese, anche con i bambini.

05/06/2024: Mussel appetizer: We had no memories of eating such plump and tasty mussels. Mixed grilled fish: very fresh fish cooked to perfection, delicious! What struck us most was the menu which can change every day because it adapts to what is caught. There are few proposals because everything is cooked at the moment and the raw materials are very fresh. We left really satisfied and with the desire to return to try the spaghetti with clams (while we were there a clam fisherman arrived to deliver them). We will definitely be back: it's one of those places that when you leave you feel at peace! Compliments!