Excellent gluten-free pizzas with NON-prepackaged dough.
Really good!!!
Cristina Cri
.
01 Ottobre 2025
10,0
Good pizza, unfortunately they don't know what punctuality is... you can order even 3 hours in advance and the pizza will always arrive significantly late.
Federico Grosso
.
21 Settembre 2025
6,0
The gluten-free pizza is excellent and very easy to digest.
The options are classic, but the toppings are generous.
The service is fast, both when I order delivery and when I pick it up myself.
annalisa soda
.
16 Settembre 2025
8,0
I've been a customer of theirs for years for delivery, but I recently had the pleasure of eating their excellent pizza fresh from the oven, sitting at their outdoor tables in the summer. They're excellent, and everyone is kind and smiling; everyone in San Lazzaro loves them.
Cinzia Menini
.
15 Agosto 2025
10,0
Excellent pizza, normal prices, plenty of space even if it's on the road
Nicola Mosca
.
10 Agosto 2025
8,0
A historic takeout pizzeria in San Lazzaro di Savena. Since relocating, just 10 meters from their previous location, they've also offered dine-in options. Excellent pizza and quality ingredients. Classic pizzas, gluten-free options available.
antonio mastrangelo
.
10 Agosto 2025
10,0
Good evening, we came today from Bologna, there were 4 of us thanks to a friend who wanted to try the place but unfortunately it was not possible to finish the whole pizza, it was inedible, too much tomato and without salt, it seemed like a sweet pizza, we had to throw it away, never again really
Sara Cenacchi
.
01 Agosto 2025
10,0
Quick service, outdoor seating, tasty pizza
enrico di michele
.
31 Luglio 2025
10,0
Very good pizzeria. First-class ingredients and excellent service. Highly recommended.
Dirk Eickelmann
.
21 Luglio 2025
10,0
A very fast takeout pizzeria, they make pizzas on a beautiful assembly line. The dough and pizza itself are Bolognese-style; if you're looking for a digestible, Neapolitan-style dough, this isn't the place. I should add that the calzone I ordered could have been cooked better; it was cooked quickly due to the large number of pizzas, and not on the edge of the oven as this type of pizza requires. Have a good evening.
Stefano Soriano
.
20 Luglio 2025
6,0