Blum in In Rovetta

Truly exceptional friendly restaurant, all the courses that were served to us were really excellent, both the first and second courses and including the desserts. We had an exquisite cacio e pepe rice and two dishes of beef stew with truly soft and delicious meat. Very kind and knowledgeable owner on different topics who is really pleasant to chat with. The waitress was also very kind and attentive. We will definitely be back!

A pleasant surprise in Roberta. We had lunch at the Blum inn and were very satisfied, from the simple but refined menu (it goes beyond the usual casoncelli in the area, fortunately) we tried: ricotta and spinach meatballs on Jerusalem artichoke and onion cream, artichoke and pecorino risotto, black tagliolini with porcini mushrooms and an orange guinea fowl. Everything was excellent including the homemade desserts. We will definitely be back.

In a strategic position, located among the narrow streets of the historic center, the structure is well-kept and welcoming, Mr. Dimitri welcomed us and checked us in, and in just a few minutes we could already enjoy the warmth and functionality of the modern room, beautiful large bathroom with shower and access to a small terrace surrounded by the roofs of the adjacent houses and equipped with garden furniture. The room is equipped with heating, quadruple glazing for good acoustic insulation, air conditioning and a small smart TV. Professionalism, courtesy and attention to detail. Presence of amenities and a small minibar, discreetly built into the wardrobe. Possibility of lunch and dinner in the inn, in addition to breakfast included. Highly recommended

In un angolo del grazioso paese questo locale ben curato offre una cucina semplice ma molto gustosa molto buoni i canederli alla bergamasca complimenti

Good quality restaurant with friendly staff It also offers business lunches although at a slightly higher cost than other places nearby but the quality of the food is superior. The pizza is also good

Il locale è sempre molto curato nei particolari: dai tavoli distanziati, tovaglie e tovaglioli di stoffa, arredamento moderno ma originale con un soffitto fonoassorbente molto particolare e la percezione della pulizia in generale. I piatti rispecchiano tutto questo, sia le pizze basse e saporite che un primo di pasta (fagottini venere) molto buono. Personale giovane, veloce e simpatico. Prezzi nella media.