The appetizer was decent, the main course just okay.
Slow service.
Desserts were good.
Prices a bit high.
Daniela
.
11 Aprile 2026
6,0
Excellent value for money. Highly recommended.
Giulio Ficco
.
30 Marzo 2026
10,0
The fillet of John Dory was good. The location was beautiful, with the sea coming under your table. I would adjust the price slightly due to the seasonality.
giancarlo ertani
.
20 Marzo 2026
10,0
Excellent spaghetti with clams and pistachio-crusted tuna.
It seems easy to make spaghetti with clams, but it's an art. This restaurant truly has it all. Well done!
Luca Slax
.
13 Marzo 2026
10,0
An excellent experience at Blue Bebos in Porto Recanati.
Yesterday we had lunch with a group of friends—there were four of us plus a small child—and we really enjoyed it. We had spaghetti with clams, very flavorful and well-prepared, and a simple but truly delicious seafood first course.
The service was super friendly. As soon as we arrived, they immediately brought us a high chair for our little girl, and all the waiters were very helpful and cheerful.
The atmosphere is refined yet informal, perfect for a relaxed lunch. The restaurant was full, a sign that it's very popular, and with the sea view and a beautiful sunny day, the atmosphere was truly pleasant.
We spent about €25 each, including wine, a more than fair price for the quality and the setting.
A place we'll gladly return to for a simple, delicious seafood lunch by the sea.
Claudio Recanatini
.
08 Marzo 2026
10,0
Nice place, good menu, good value for money
angela collini
.
06 Marzo 2026
8,0
A solitary winter lunch overlooking the sea. Friendly service. Beautiful, high-quality, and fresh dishes. Highly recommended!
CHIARA GORNI
.
06 Febbraio 2026
10,0
I went for lunch and I have to say, it was a fantastic experience. Every detail was taken care of, the staff were professional and friendly, the place was welcoming, the background music was pleasant, and the food was unforgettable. I fell in love with the flavor, the ravioli were truly delicious. I highly recommend it to everyone.
Simonetta Fiorini
.
10 Gennaio 2026
10,0
A culinary journey worthy of poetry. I recommend it to anyone who wants to experience intense and emotionally charged flavors.
Fabrizio Nicola
.
10 Gennaio 2026
10,0
Welcoming, impeccable service... excellent food, charming place
sabrina della loggia
.
06 Gennaio 2026
10,0