Bloody Mary Bistrot In Mondolfo

02/12/2024: What a fantastic place surrounded by nature! The interior is designed down to the smallest details, with impeccable rooms and bathrooms. The food is simply extraordinary, almost all homemade, such as the cappelletti in broth and the tagliatelle with meat sauce. The starters were a real delight: excellent cold cuts and superior quality cheeses, without forgetting the giardiniera, truly exquisite. The meat is excellent and the side dishes are plentiful and perfectly cooked, from roast potatoes to fried potatoes and grilled vegetables. The mixed salad is very fresh and freshly prepared. Even though I'm not a big fan of dry desserts, I have to say that those were good too. And the liqueurs? A real surprise! Banana and licorice have become my favorites! You can really see the commitment and passion in every detail, which is why I feel like telling you: well done, very good indeed!! A big round of applause also goes to the waiters, always smiling, attentive and super kind. Keep up the good work, because places like this are rare. Super good!! 👏

22/11/2024: L'unica cosa che gli manca è il romanticismo, ma quella sera c'erano tutti: coppie, famiglie, compagnie e squadre di operai in trasferta. Ed è adatto a tutti.. Porzioni generose di succulente specialità locali, belle pizze, taglieri coperti di gioia suina, bruschette e una giardiniera superlativa! Bravissima la cameriera piemontese che da sola gestiva l'intera sala, piena in un martedì sera di ottobre