Blackout restaurant & cocktail bar In Mirano

This really is a unique experience! It is not nearly as bad or difficult as you might think (any kind of hassle associated with being "in the dark" is not an issue). Well done, exceptional unique menu, and a great date spot!

Carlos is the greatest thing to have happened to me and my mom during her trip to Vegas for my birthday! I’m a local and have been here before. I believe I had Carlos as my waiter the first time too. He is HILARIOUS and excellent at his job. We arrived for one of the earliest reservations so we had to wait patiently for dishes to start coming out but it was no problem because we were so entertained by Carlos and tickled by the fact that we could not see a single thing! My mom and I giggled the whole time and the food was absolutely DELICIOUS! You’ll be so pleasantly surprised at the end by what you ate!

Wanted to try something like this for awhile. POS: food was great and the overall experience was a blast. CONS: the price they list is for the food. However there was also an unexpected admission fee you have to pay too. Its a vegan/vegetarian restaurant. Which is fine but to be paying nearly $150 for just veggies doesn't make it fully worth it.

We were excited for the black out experience and both agreed, that it was very unique. The whole experience is about 90 minutes. The staff is very courteous and engaging. Despite it being initially scary, they have a way of making you feel comfortable and safe. That being said the food was disappointing and one big thing that threw us for a surprise/ wasn’t advertised, was that it was an all plant based vegan menu. While this itself isn’t a negative thing , there was no disclosure of this despite the hefty 100 dollar price tag. We reasoned that it was a seven course meal but after tasting a few vegan sausages and vegan “protein”, we were left very disappointed at the lack of transparency and overall flavor profile. It’s still a cool experience but just be aware you’re going for the “black out” as opposed to a complex and layered experience of a seven course meal -

Raegan our server was awesome, the food was all delicious and we had fun guessing what we were eating & learning to eat with no eyes - highly recommend!

Sono cliente abituale di questo locale e vengo spesso con il mio compagno, amici e anche per feste tranquille in famiglia. A parte la comodità di averlo vicino casa, è situato praticamente nel centro di Mirano e offre una location intima, curata, pulita e ben fornita: lo spazio interno è molto accogliente e con musica di sottofondo (unica cosa forse la abbasserei un po’ perché a volte sovrasta troppo), e lo spazio esterno è molto carino sia in inverno che in estate. Infatti all’esterno in inverno anche sulle poltroncine super comode troverete delle copertine calde, e poi ci sono anche i tavoli un poco più alti dove c’è una tettoia che ripara da eventuale pioggia ed è tutto addobbato da lucine. Per non parlare della qualità sia del cibo che dei cocktail. Qui troverete cocktail di ogni tipo, con abbinamenti particolari e ricercati. È vero che il costo è un poco sopra la media ma ne vale davvero la pena. Invece per quanto riguarda il cibo ricordatevi che il lunedì sera è l’unico giorno dove la cucina è chiusa e vi daranno al massimo dei cicchetti (molto buoni). Mentre della cucina ho provato i tacos con tartare di tonno che consiglio assieme alla focaccia mortadella buttata e pesto. Insomma una certezza!

6 of us went there a week ago. We had a great time but the food quality and taste is not very appealing.....especially for $100 per person. We go to Vegas several times a year with different friends and if the food was better we would always take them there but until I hear different, we won't.

Checked Off the Bucket List: Dining in the Dark! Last night, I finally got to experience Dining in the Dark with my daughter for her birthday! I’ve been wanting to try this forever, and it was such a cool and unique experience. Super intimate—no distractions, just pure conversation and connection. Loved that part, especially since I’m usually like a squirrel, all over the place! But honestly, I don’t think I’d enjoy it as much with more than one other person. The cute girl in the front gave us a tip, keep your eyes closed until you are seated! That really helped to have less anxiety. Our server was sweet, not super engaging which I thought was odd from the other reviews I read. Service seemed slow, and the server did tell us he had too many tables and while at our table, he called the front to tell them to give people waiting to be sat to someone else, not the most professional. The wait was okay because I loved my company. Now, onto the food… 7 courses, all vegan (which was fine). The first three? Delicious and I was so excited. Unfortunately, it went downhill from there. Courses four and five? Just okay. The sixth? Nope. And the seventh—dessert—was the biggest disappointment. Seriously, who messes up dessert?! That should’ve been the highlight! For $100 bucks per person, I expected more on the food front. One thing that was fun? The wine pairing with each course—definitely a great choice! And trying to guess what we were eating before the big reveal at the end made it even more interesting. You are definitely paying for the experience more than the food. Overall, I’m so glad I finally went! They change the menu every three months, so I might give it another go… if I can find someone brave enough to join me!

A unique experience!! 100% recommended, Cloe's attention is great!!

Cheyenne was a wonderful server for this adventure. She was funny and provided excellent direction. The food was amazing - every course unique and flavorful. This was an experience everyone should try.