Black Sheep Pub In Avetrana

28/06/2024: Last night we had dinner in this pizzeria having a pizza (a capricciosa and a 4 cheese) and some panzerotti. The pizza is fantastic. It has a leavening time of 72 hours and after eating it you still feel light. What can we say about the panzerotti. They were the best we ate in a month's holiday in all of Salento. The prices are very affordable (we thought they had got the bill wrong but no). The managers are kind and friendly. Francesco (the owner) is a very nice and easy-going person. Definitely recommended. If we were to return to these parts we will return.

17/06/2024: Pizza a dir poco eccezionale a ruota di carro, deleziosa e molto leggera, complimenti a Francesco, Donato, Aldo e il resto dello staff. Prezzi onesti dato che oramai tutti hanno aumentato a dismisura i prezzi.