14/06/2025: I came across it by chance andeee…luckily I would say!!! Beautiful restaurant with a cozy and intimate atmosphere just the way I like it, service always prompt and precise, impeccable. The kitchen offers dishes that are never banal and succulent. The background music, sweet and timeless, will accompany your best moments. Beautiful experience. If I ever return to Asiago I will certainly stop here!!! Luca
08/06/2025: We found this restaurant here on Maps and, attracted by the other reviews, we immediately booked and decided to try it.
The place is really beautiful and welcoming, beautiful colors and nice furniture. It is really small, I think it can seat 30 people, so I recommend booking and securing your place.
Well-kept, with a fireplace where the meat and polenta are roasted.
The first course we had was extraordinary, that bacon melted in your mouth with every bite! I think the pasta was also fresh but I don't know, that was good too.
I recommend trying their spritz of melted cheese with pepper cream, accompanied by breaded and fried polenta (I think), it will leave you super satisfied.
The dessert is good.
The only very small note, the place today (Sunday) was not full and there could have been 10 of us, the waiting times were quite long given the number of people (some of whom had already received something else). Between ordering and the arrival of the first course, almost an hour passed.
It's not a criticism, because the wait was absolutely worth it, but we were really hungry... it's a family-run place, I believe, but I assure you it focuses entirely on the quality of the product it offers you.
Very nice staff!
We'll be back when we're back in Asiago!