Bistrò del Borgo In Sant'ambrogio di valpolicella

04/05/2026: On April 30, 2026, we celebrated our wedding at this inn, and we couldn't have made a better choice. Everything was impeccable, but what really made the difference was the humanity and professionalism of the people who welcomed us. ​A huge thank you to Antonella, the owner. Her guidance was fundamental: she instilled serenity in us from day one, taking care of every detail of the organization and reception with rare dedication and class. She managed to make our every wish come true. ​The beating heart of the evening was the kitchen, led by Chef Michele, and not only that, he played a beautiful song. To call him just a chef would be an understatement: his dishes were the highlight of the reception. Top-quality ingredients prepared with flair and technique; every course was a resounding success that left all our guests ecstatic. Finally, a shout-out to the entire staff: kind, prompt, and always smiling, they ensured seamless service, attentive to every need. A heartfelt thank you to Antonella, Chef Michele, and the entire team for making our special day an unforgettable event. You're an exceptional team!

26/04/2026: A historic inn with a renovated kitchen at the entrance to the village. Everything is homemade by chef Michele, who is extremely friendly and helpful. The dining room is managed by the owner Antonella, who is extremely kind and welcoming. It's impossible to find fault. Thanks guys, keep up the good work!