Bioesserì Milano Porta Nuova In Milano

A large space with ample seating and decent pizza. The restaurant can accommodate large bookings (including an event for 60 heads in a separate section while we ate). There are some creative variations of restauration classics (eg pistachio in a tartare — although wanting for salt) and regular fare (vaca grassa steak, pizze, etc). We ate a couple meat crudos, a focaccia, a couple pizza, and an Italian landrace beef steak. The ultimate item was prepared well and a sizable portion for its price tag (35 eur). The crudos were fine and of good quality meat. The focaccia was their plain pizza dough with some dry herbs and oil. The wheat dough was strictly better than the white dough. Nota bene: the integrale (whole wheat) pizza dough was good but deceptively not whole wheat. I was excited to see what was being done with every nutritious bit of germ bran and endosperm and was wholly disappointed that they used what seemed like a mix of T80 and T65. Service good, al fresco seating in October tolerable.

Very nice atmosphere and good food, although expensive. The service is attentive but slow, especially at the cash register.

Incredible gluten free pizza. Try Diavolina with a super sweet tomato sauce. Potentially the best one I’ve head!

I recommend this restaurant 👍🏻 We had a great meal! Good pizza, pleasant atmosphere, beautiful decor, fast service

Welcome and service, quality of ingredients, dishes and tastes, we had a wonderful time, a big thank you! 🤩

A beautiful restaurant. I recommend it, especially the risotto with saffron. The meat was very delicious.

Very friendly and attentive staff. Delicious food, pizzas with impressive crusts, and gluten-free options.

Very delicious food and pleasant service

Excellent quality of food, impeccable service from “Matteo” who is kind and fast.

The place is very well-kept, and the manager, Mares, is always there to welcome you at the entrance. He and his staff are friendly and professional, a skill that's hard to find these days. And of course, the food is top-notch! I recommend it for lunch or dinner, where the atmosphere changes with softer lighting, creating a pleasant atmosphere! Alex and Manuela