Bio Restaurant Kaufmann In Ora

21/07/2025: I can't say I had a bad meal, but perhaps I expected a little more. This restaurant has had a reputation for being excellent for decades, but after this dinner, I'd put it in the mid-range category. Positive notes: the service. The staff were very attentive and courteous. The grilled shrimp were delicious. Negative notes: the tartare was served unseasoned. Not all guests are capable of properly seasoning a tartare. I would suggest having someone on the staff season it at the table, asking the guest's preferences. They then had the customer taste it before serving. Another sore point was the desserts. €10.50 for a coffee cream with amaretto brittle, a truly mediocre dessert. The portion was small and too much gelatine. Unfortunately, very few restaurants these days are capable of producing a dessert that lives up to the quality of their main courses.

05/07/2025: Excellent steak and friendly service! I had the pleasure of dining at this restaurant today, and I have to say, it was an absolutely outstanding experience! The steak was simply perfect—cooked to perfection, juicy, and full of flavor. One of the best I've ever eaten. What truly made the visit unforgettable, however, was the staff. They were incredibly friendly, attentive, and accommodating without being intrusive. You felt welcome and well-cared for from the very first moment. I can wholeheartedly recommend this restaurant and am already looking forward to my next visit!