Bicerin della Venaria In Venaria reale

Nice restaurant near the palace of Venaria, we hadn't booked but they found us accommodation anyway. The lady with red hair at the entrance was very courteous and also the boy who served us. Everything we ordered was delicious!! 4 different first courses, fried porcini mushrooms, tempura vegetables, egg with black truffle. We will remember the creme caramel.... Among the best I have ever eaten! Their bicerin is also very good. Good value for money.

Excellent coffee and special shortbread biscuits: thanks Lucia!!

after trying the Convito for a Sunday lunch and having eaten and drank divinely, we chose it for an intimate wedding lunch with our family (40 seats) and everyone was very happy and pleasantly surprised. I thank Lucia and Eleonora so much for their patience in the organization and the entire service for managing the times in the best possible way and contributing to an unforgettable day

A refined and quiet environment, truly polite and highly trained waiters. The food is excellent, I particularly recommend beef tartare. I would happily stay here again.

Excellent place to eat delicious food. Good seasoning. Reasonable prices. Good service.

Excellent restaurant. We went for lunch. Everything perfect. The risotto of the day is highly recommended. The bread is delicious and made by them. Kind and attentive staff.

Excellent experience, excellent food both at sight and on the palate, excellent wine, attentive service, congratulations☺️

It seems bad not to be able to pose as critics by identifying a weak point with the arrogance of the expert, but this restaurant gave us a literally perfect experience. Extremely kind and knowledgeable staff, evocative, pleasant and restful environment. Amazing dishes with surprising and always pleasant combinations capable of arousing that curiosity to taste the next surprise which should be the goal of every high-level restaurant.

After the visit to the Palace they welcomed us with great courtesy and a beautiful smile. I chose and enjoyed a risotto of the day, which was cooked to perfection and just the right amount of flavor (I am a chef specializing in risottos). The efficient and courteous service deserves praise. We will be back and thank you Paolo and Tiziana

Homemade Piedmontese specialties. The dishes are excellent and the quality is there. Attentive service and fair prices. The “Michelin” label attracted us (we wanted to avoid the local tourist traps) and frankly we were not disappointed. An address to discover for lunch after visiting the Veneria.