Provato un paio di settimane a pranzo in un sabato uggioso e rimasti contenti.
Molto buoni gli antipasti sia il carciofo su fonduta di pecorino sia il mini panino con pulled pork.
Ottime le pappardelle al ragù toscano , spettacolari quelle con la pecora in bianco.
Tenerissimo il maialino nero.
Giusto rapporto qualità-prezzo, bella location con veduta su Roma nel dehor esterno, veloce il servizio.
72_mandrake
.
30 Marzo 2025
10,0
Nice restaurant on the Frascati viewpoint.
Sober and welcoming furnishings.
Characteristics of the cuisine, a modern reinterpretation of the classics of the Roman tradition.
Resulting in a gray with artichokes, which then...gricia wasn't; a must of Roman cuisine, in our opinion a little characterless, typical of this dish.
The artichoke on pecorino fondue is excellent, perfectly cooked.
Prices a little above average (2 glasses of wine, 2 baked artichokes, 1 gricia and a platter of cheeses and cured meats 75 euros)
Nicol 73
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22 Febbraio 2025
8,0
Excellent experience. The room furnished with a neat disorder: chests of drawers, wine boxes placed almost to recall a home environment. There are large spaces between the tables and the result is to make you feel welcomed. Service: excellent. Trained, very kind, attentive waiter. Two examples: to pour me the wine he turns behind me and does it correctly from the right, and, when we ask for a cigarette, he goes out of his way and brings it to us in a small napkin. Dinner: I expected typical traditional Roman dishes. And instead I find a well-kept, original, creative menu. Creaminess, textures, flavours. Everything prepared very very well. Thanks for the lovely evening.
Carlo Arcidiacono
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08 Febbraio 2025
10,0
Cozy place and helpful and friendly staff.
Interesting menu, good food from starters to meat main courses.
I was a little disappointed by the truffle carbonara, I was expecting something more. As a second course, the really good braised beef.
Overall we had a very good time, given the quality of the menu offered we paid the right price.
To return.
Matteo Moccia
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03 Gennaio 2025
8,0
Locale accogliente e personale disponibile e gentile.
Menù interessante, si mangia bene dagli antipasti ai secondi di carne.
Sono rimasto deluso un po' dalla carbonara al tartufo, mi aspettavo qualcosa in più. Come secondo il brasato di manzo veramente buono.
Nel complesso siamo stati molto bene, vista la qualità del menù offerto abbiamo pagato il giusto.
Da ritornarci.
Matteo M
.
30 Dicembre 2024
8,0
Excellent dinner. The very kind welcome of the waiter already predisposes positively to the dinner. Ate a fresh pasta alla gricia revisited with the addition of porcini mushrooms: excellent for preparation, quality of the raw material and abundant quantity. Appetizer of breaded and fried cardoncelli mushrooms, really very good. Honest prices in relation to the value of the restaurant. Truly recommended restaurant.
roberto russo
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02 Dicembre 2024
10,0
Truly a magical place! Competent staff, delicious food (I would like to point out the slow food presidium Abruzzo black pig). The restaurant offers an outdoor terrace with a view and a large and essential interior. Wine of note proposed by the house: testamozza 2021 sangiovese cascina morisci
Nazzario Ragazzini
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21 Ottobre 2024
10,0
Everything was excellent from starters to desserts! Nothing to say... both the service and the dishes were impeccable. Attention to detail and beautiful ideas. I will definitely come back.
Alessandra
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21 Ottobre 2024
10,0
The food was typical of the region and fantastic. Prices for wine are also rather cheap. The staff was very polite, very attentive and not intrusive. Atmosphere well maintained and probably with a great view of Rome if you can sit outside. No tourists.
Marina Brienen
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19 Ottobre 2024
10,0
We had a really good time, the menu is not classic and the dishes are very good, presented well. We will be back! Good work
jessica scucchia
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16 Ottobre 2024
10,0
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