BellaGioia bistrot In Mondolfo

23/07/2025: Good place 🎉very kind waiters 🍀

15/07/2025: A sensational and perfect location, combined with favorable weather and climate. Service was meticulously maintained, waiters were helpful and attentive, and chefs were fun to watch! The food was excellent, excellent to say the least. Lobster roll with shellfish was perfectly balanced, but the best part was the bread, which I think was homemade. Calamari and mussel salad was savory, but with just the right contrast of sauces that made everything harmonious. Spaghetti with two clams and confit cherry tomatoes was light, flavorful, but with that good flavor, reminiscent of the sea, of clams... and it's hard to find something like this around, even if it may seem obvious. The tortello with blue crab and truffle isn't a dish, it's an experience... we'll end with perhaps the best thing we've ever tasted... dessert. The gianduja semifreddo with coffee mousse was a perfect combination, but the dessert par excellence was the apple tarte tatin. Wow! Wide selection of wines, high prices but in line with everything so perfect.