Bell' e Buon Street Food In Torino

Best sandwiches in Turin, very kind staff.

Weren't we in Turin? ...and it's Naples all the way back. Authentic Neapolitan street food with bold flavors and the perfect toppings. If you're in the area, you can't miss it to recharge your batteries for the day! P.S. ... pasta with potatoes and provola isn't one of the suggestions... But it's really there, and I highly recommend it!

The best cuzzetiello ever! Ate there and ordered to take home, amazing!!

Love this place. Great Sandwiches. The bread is not soft, I like it though. Get the "Mergellino"😉 And DEFINITELY get the fried stuff with the carne genovese

I only tried the pasta frittatas, but I could have eaten kilos of them. Too good!

Truly a corner of Naples in the Turin area, well done!

Nice Guy at the counter, very helpful for tourist who don't understand Italiano. They bring the food to you while you wait outside.

Had the CUZZETIELLI SCAMPIA and it was very good! Very tasty filling, crispy fresh bread and nice size portion. Definitely recommend!

On a couple of occasions during my stay in Turin, I come here to try some of the Neapolitan specialties reproduced here in Turin. We order a classic frittatina, which I disliked because it tasted nothing special and was very greasy; crocche with mortadella and pistachio, which was very sad because it only had two slices of mortadella and a little pistachio; crocche Genovese and crocche with ragù and meatballs, both of which were nothing special. We finished with some cuzzetielli, including fried meatballs and eggplant parmigiana, the ragù having a rather peculiar flavor; bagnoli with fried meatballs, zucchini alla scapece and buffalo mozzarella, which was terrible. The zucchini were cold and I don't know if they should have been served like that or not, but either way they ruined everything and were really difficult to eat; arenella with white zucchini parmigiana, sausage and provola, not bad; secondigliano with fried meatballs, eggplant mushroom-style and caciocavallo cream (which was almost non-existent), and I could say it was good; and then the best was the ponticelli with potato croquettes, buffalo mozzarella stracciatella, broccoli rabe and crumbled Neapolitan taralli, very good. To top it all off, I also ordered a portion of parmigiana, but unfortunately, it was also very bad: sour eggplant and a really unpleasant flavor, in fact, I threw it away after one bite. It's a small place, takeout only. The guys at the counter were friendly, but the quality of the ingredients wasn't very good.

Delicious!!! Highly recommended