A place with its own style. I liked it a lot. Very fast and friendly service.
We had a good time and ate well. Thank you all.
Magdalena Drozda
.
14 Dicembre 2024
10,0
A special place decorated with retro objects, time takes you back many, many years to the past, very cozy.
The staff is very kind and helpful.
We were able to choose very delicious dishes, all of them were very tasty, prepared just as the big book says.
In addition to all this, they also offer delicious wine 😉
Csaba Kádár
.
04 Dicembre 2024
10,0
Excellent service. Exquisite food.
Thanks Davide for the welcome.
massimiliano ortodossi
.
03 Dicembre 2024
10,0
Original setting (as per photo)
Cino and 90s style plating, tasty!
Service present, non-invasive. The focaccia was very welcome as soon as we arrived.
Bill: a little expensive, despite the discount from The fork
Elisa Gini
.
23 Novembre 2024
8,0
At Bel Sit you will find Mario and his son Davide, who prepare fresh fish dishes served by trained and kind staff. What to say about the environment, go and find out.
Emilio Tesa
.
18 Novembre 2024
10,0
Vital restaurant, Mr. Mario very nice and kind, the staff excellent.
Delicious food, excellent wines, excellent price and quality.
I highly recommend and will happily return.
antonia gervasoni
.
13 Ottobre 2024
10,0
A truly well-kept and iconic place in American style but with the taste of good Italian cuisine
FABRY ROCK
.
13 Ottobre 2024
10,0
Very nice restaurant, charming with its cars inside, tastefully furnished,
The food is divine, the staff are exquisite.
I highly recommend
domenico belmonte
.
10 Agosto 2024
10,0
Posto informale molto ampio e silenzioso. Ho pranzato con una grigliata di pesce molto buona anche se non troppo abbondante (vedi foto). Sono andato con lo sconto del 20% di The Fork e così il conto è rientrato nella norma, altrimenti è più alto della media (prezzo pieno della grigliata di pesce 30€). Ci tornerei, con lo sconto di The Fork!
69Paolo2017
.
23 Luglio 2024
10,0
Prima volta in questo locale, antipasto di crudo (tonno, scampi, ostriche e gamberi rossi) e poi un Rombo Chiodato per piatto principale. Crudo freschissimo, rombo cotto in modo spettacolare non cosi banale data la pezzatura.
Titolare molto cortese, ci tornero' sicuramente
Fabio V
.
02 Luglio 2024
10,0
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