Bel Respiro In Agazzano

Quite normal... in fact I was a little confused... very particular location but very little attention to detail, concept that works, but I would have paid more attention to the details. From the car park you pass near the grill house which is very messy and not at all nice to look at... nice and well looked after exteriors. I don't know if the interior was intentional, but I liked the entrance with an old desk and a beautiful Coca-Cola fridge as well as the Vespa. Grandma's tables set very minimal but in perfect theme with the rest. One flaw is the atmosphere is recreated by unsuitable lighting, in fact the only lamp in the room with too warm light does not allow the dishes and the room to be enhanced. The Menu confused me a bit because the list of dishes is not divided into the classic appetizers, first courses and second courses. I would recommend mainly for an audience that doesn't eat much to divide them also to know what to order. Very kind and competent service. I think it's a bit salty for what we ate, not incredible dishes.

Very aesthetic place with a nice atmosphere. We ate well, especially the delicious pork belly. The only flaw is the desserts, in my opinion not up to the standard of the rest of the menu. Prices too high, €130 I prefer places like Il Falco, But all in all, a good place.

Aperitif in collaboration with Lollys Pizza for the birthday of the Belrespiro Restaurant. Welcoming location, friendly staff and excellent cocktails prepared for the event.

It is a special and highly recommended place, good and genuine cuisine, excellent service, the owner Chiara is very nice.

Location fantastica. I tavoli sono nel giardino antistante il ristorante in una cornice molto romantica. Proprietari molto educato e disponibili. Cibo di ottima qualità, servizio impeccabile e prezzi nella norma.

Appena scoperto, una esperienza unica.

Location incantevole immersa nelle colline piacentine. Qua puoi trovare sia piatti della tradizioni, sia piatti più rivisitati. Notevole l’arancino ripieno che abbiamo assaggiato come primo piatto. Nel complesso siamo rimasti molto soddisfatti della cucina e del servizio

Bella location sulle colline piacentine, buoni i piatti ben serviti e con giusti sapori. Fantastici gli Anolini in brodo e l'arancino ripieno con carne di costine. Prestare attenzione alla focaccia e al pane, potrebbero generare assuefazione. Complimenti alla proprietà per la cortesia e il servizio.

Bella location sulle colline piacentine, buoni i piatti ben serviti e con giusti sapori. Fantastici gli Anolini in brodo e l'arancino ripieno con carne di costine. Prestare attenzione alla focaccia e al pane, potrebbero generare assuefazione. Complimenti alla proprietà per la cortesia e il servizio.