Beccofino In Nocera umbra

7,1

Basado en 115 opiniones encontradas en 2 webs


tend

8
Di 22
in Nocera umbra
5
Di 17
di cucina Italiana in Nocera umbra

I clienti commentano i loro piatti di...

pesce pasta pizza semplice

Gestione recensioni

Recensioni Nota
Google 864 8.6
Recensioni Nota
TripAdvisor 36 8.6
Very nice waiters with good food, you can't go wrong with dining here!
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30 Maggio 2025
10,0
Always enjoyable Highly recommended
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27 Maggio 2025
10,0
Nice and popular place. Aperitifs both outdoors and indoors and with always friendly service. Only flaw: parking and variety of choice could be wider.
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25 Maggio 2025
8,0
Ate very well, everything was good, congratulations 👍
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21 Aprile 2025
10,0
Nice place with little choice on the menu but the food is excellent and the wine too. The price is a little high (€16 for an omelette with cheese seems excessive to me) We were annoyed by the lady's behaviour, who was too attentive in taking away the plate as soon as the last bite was finished
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18 Aprile 2025
8,0
Venetian-style liver unrivaled in quality and preparation.
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08 Aprile 2025
10,0
Small restaurant, but very warm and welcoming, recommended.
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02 Aprile 2025
8,0
Good food. It's a shame that at 10.30pm we were the only table left in the place and they thought of opening the windows to ventilate the place with just a few degrees outside! Clear message that they wanted to go and rest!😅
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08 Marzo 2025
6,0
Very pleasant dinner, excellent food and timely service
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18 Febbraio 2025
10,0
Nice place to have an aperitif or eat something. I recommend it.
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14 Gennaio 2025
8,0

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13/07/2025: They are friends more than restaurateurs, good food, excellent advice on local routes and stories, lively atmosphere, excellent beers and the combination of culinary proposals
08/07/2025: If you arrive here, it's not by chance, and it's not by chance that you encounter two people of genuine depth, whose life experiences are informed by sincere and sensitive choices. The offerings are structured and carefully selected, seeking products free from industrial degradation. The ingredients are simple and sourced from small local producers, carefully selected for their ethical and organic values. The wine is genuine and unique in its flavor. I imagine it was a challenge for these two wonderful people to open a place here, off the beaten track, where it's not easy to spend the winter, but I hope they endure thanks to their love and the sensitive culture that distinguishes them. People to whom one inevitably grows fond.

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