Super recommended! Small place (I recommend booking) but very characteristic, the staff were friendly and helpful. There are also vegetarian and vegan dishes and are ideal for sharing to try more things. The price is more than honest, I recommend the couscous meatballs😊
ErAur ORA
.
02 Aprile 2024
10,0
very good and genuine! very friendly staff, interesting natural wine list and right portions. The numerous vegan and vegetarian options are much appreciated.
Aurora Lu
.
29 Marzo 2024
10,0
Well done, good and beautiful. Happy discovery
Giorgia Rocca
.
29 Marzo 2024
10,0
A place where you immediately feel at home, very kind staff and excellent food, a mix of tastes, fragrances, chickpea hummus, divine and why pasta, potatoes and provola, my goodness, what a flavour... I will definitely be back
DANIELA MILANA
.
25 Marzo 2024
10,0
Truly a pleasant discovery! It offers numerous vegan and vegetarian alternatives. The lentil soup, hummus and the delicious falafel! The place is very expensive and the staff are friendly and helpful.
Highly recommended!
Pamela Petrini
.
28 Febbraio 2024
10,0
A beautiful place that reminds me of ISTANBUL and Turkish cuisine, it's been 30 years since I've been there but I haven't forgotten the flavors of the delicious cuisine. KING COMMAND THE PLACE, VERY KIND AND AVAILABLE STAFF 👍👍🔝🔝🔝1️⃣
radu daroga
.
18 Febbraio 2024
10,0
union between food and geopolitics. a melting pot of dishes from different areas of Eastern Europe and the Middle East merged in the brunch formula and served in the characteristic "casina terrace"
cec
.
17 Febbraio 2024
10,0
Great food, nice atmosphere, informal and professional service at the same time. Definitely one of my favorite places to eat in Rome
Leonardo Engst
.
28 Gennaio 2024
10,0
Ottima presentazione, locale molto carino, menu interessante. Per quanto riguarda i piatti kurdi: carne spaziale, il resto, invece, gusti poco decisi.
Chiara Cavarzan
.
16 Gennaio 2024
8,0
Ogni volta che torno a Bazar tutto lo staff non fa altro che riconfermarsi .
Come la prima volta che ho ordinato uno dei piatti tipici, che è l’aprex, devo dire che appena l’ho assaggiato mi ha fatto venire in mente il ricordo di mia nonna che proveniva dall’Asia minore e lo preparava alla stessa identica maniera e per questo vorrei ringraziare Garib e compagni.
Dimitris P
.
01 Novembre 2023
10,0
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