Baroque Bistrot In Sassuolo

07/09/2025: Stumbled on this little gem in Modena, it was close to where we were staying. The food was outstanding, every bite, we both had the tortellini in pana & parmigiana, I had the Pranzetto, so tasty, even for a salad. It was the meal I had been searching for for 2 weeks.

31/08/2025: Great lunch, lovingly prepared with top ingredients. Very nice waiter who gave good recommendations. The tartare di manzo (handcut) was beautiful, pickled red onion - ansjovis and mustard to spice it gave great tasting sensation. Scallops nice as well. Then came beautiful lamb for my husband who loved it. I had the spaghettone which was a fantastic dish, raw red shrimp tartare on spaghetti was a revelation. Accompanied by a nice bottle of red wine advised by the waiter. And the dolci were also great. We sat outside as weather was nice, but inside looks great as well! Thanks for a memorable lunch guys!!