Bar Valentino In Siracusa

22/07/2025: The "La Prua" restaurant in Avola exceeded every expectation. As soon as you enter, the refined atmosphere is evident, with attention to detail, perfect for a special dinner or a memorable occasion. The welcome was impeccable. The cuisine truly deserves top marks. I savored the freshest seafood dishes, presented with care and creativity. I highly recommend the "round of appetizers," which allows you to sample the day's best dishes, and the mixed grilled fish, simple yet bursting with flavor. The first courses—such as the seafood linguine and the sea urchin linguine—are also exquisite, with generous portions and top-quality ingredients. The atmosphere is modern, elegant, and refined, without being ostentatious. The evening was even more enjoyable thanks to an excellent wine list that perfectly complements the dishes. The quality/price ratio is balanced: for the quality offered, the bill is more than fair. I highly recommend the restaurant to both seafood lovers and those seeking refined cuisine in an elegant yet welcoming atmosphere. I will certainly return and recommend it to anyone who wants to discover the best of seafood cuisine in Avola.

21/07/2025: We were there on Saturday, July 19th. I can say that it is a splendid restaurant with highly professional and helpful service, and a great deal of courtesy and friendliness. The dishes offered, such as the 40 euro fixed menu, are worth much more; all the food is extremely fresh. I would also like to point out that the Prow is located in the epic place where the Sicels landed in 1270 BC and gave Sicily its name. The owner is professional and incredibly friendly. We will be back next month; the satisfaction was immense. Thank you ♥️♥️