for me the atmosphere outside was rather friendly, the service a little slow but still correct and rather pleasant on the other hand the food, more precisely the boiled meat and bacon legs in egg yolk was good but was really not at the same level as other restaurants and the meat was execrable even with the accompaniments
Lopi Nathanael
.
13 Luglio 2024
6,0
Historic restaurant in the historic center of Pisogne, excellent welcome, traditional dishes but cooked very well.
Stefania Bordoni
.
11 Luglio 2024
8,0
I have never eaten such good carbonara in my life! You don't need to say anything about the ambience, it's a dream
Mandy R.
.
05 Luglio 2024
10,0
I have been going to the San Clemente restaurant for more than 20 years and I recommend trying the boiled meat, which is truly excellent
Diva De Franco
.
29 Giugno 2024
10,0
Die Trattoria in Bergamo bassa ist der Oberhammer! Eine Mischung zwischen Osteria, Gartenlokal und Flohmarkt! In weit verzweigten Ecken, Terrassen und Räumen sitzen über 100 Gäste. Es ist lebendig und quirlig, trotzdem fühlt man sich wohl. Der Service funktioniert! An dem riesigen Salat- und Gemüsebuffet kann man sich so oft bedienen, wie man möchte, was wir auch getan haben. Dazu haben wir Vitello tonnato und Roastbeef geordert, abschließend noch frische Erdbeeren mit Vanilleeis. Das Ganze kostet 22 € p. P. , Hauswein und Espresso inklusive
Klaus G
.
29 Maggio 2024
10,0
Typical old-time trattoria, with genuine food, good service and honest prices. To be recommended
Antonio Sonzogni
.
22 Maggio 2024
10,0
Discovered this restaurant by chance, four of us had lunch, we ate different things but I must say that the quality of the products is excellent, the price is very honest, none of us found a weak point in what we ate, the service was very fast and the staff were friendly, the owner knows how to do his job well but above all with great passion, very nice. We had such a good time that we are already thinking of returning. I live about 70 km away but a trip to the lake and eating well is always a pleasure.
Renato Guglielmo Alessio
.
19 Maggio 2024
10,0
Piacevole scoperta di questa trattoria a stretta conduzione familiare che denota i segni del tempo che trascorre inesorabilmente ma che ha mantenuto i alterata la sua genuinità e qualità del menù amabilmente curato dalla titolare ad un prezzo che dire stracciato rispetto alla concorrenza è dire poco. Squisito il bollito misto di carni, ottima la varietà di formaggi proposti e che dire della trippa servita con i sapori di un tempo. Non aspettatevi un servizio da 3 o 4 stelle ma apprezzate in pieno la familiarità e la cortesia che vi faranno sentire a casa vostra. Locale non tanto capiente e situato in una piccola calle del centro storico.
Nonno Gio
.
04 Maggio 2024
10,0
This was a highlight of my trip! Really loved the authentic food and atmosphere. Felt like eating like a local :)
Cedric Tompkin
.
02 Maggio 2024
10,0
Hospitality, good food and honest price.
Pilamaya Studio Olistico di Raffaella Dalla Rosa
.
01 Marzo 2024
8,0