Bar-Trattoria Pastime In Pizzoferrato

31/05/2025: We happened upon it by chance, exiting the highway on the way to Termoli, looking for something to eat and intrigued by the reviews of other customers here on Google, we went to Mrs. Brunella, the chef. And if there is a paradise of cordiality, home cooking and flavors of times gone by, it is right here at Oasi di Ripa Teatina that we found it. I would really like to thank Mrs. Brunella for all of this. We ate Sagne con i Ceci, obviously homemade pasta, truly surprised by the exceptional flavor of this dish, we took another first course, tagliatelle porcini mushrooms, sausage and truffle and here again a triumph of goodness. What many restaurants lack today is the passion in making the dishes, but here at Mrs. Brunella you can tell from the first look when you order. A special mention to the chili pepper in oil, which here has a particular difference from the others, it is first fried and then put in oil. A few drops in the dishes make you see and feel all of Abruzzo from the endless mountains to the hills to the sea. I will not miss the opportunity to return to the Oasis with its photos of the champion Rocky Marciano on the walls and I recommend you to go too. Thank you very much Brunella and all her staff for this experience.

08/12/2024: Every time it's a pleasure to come back... home cooking!!! Here you feel like family! Compliments!