A lovely evening with good food and the pleasure of being in a neighborhood restaurant. The staff was courteous and attentive. Excellent value for money. Thank you.
Giuseppe Scialo
.
23 Dicembre 2025
8,0
Bar-restaurant, excellent first courses, superb mixed fried fish.... Simple service, excellent fish, typically Viareggio atmosphere!
Orazio Dal Farra
.
12 Dicembre 2025
10,0
Excellent fish dishes, trabaccolara, fried fish, tuna steak and excellent desserts
Stefano Ferretti
.
08 Dicembre 2025
10,0
The pasta with razor clams was delicious, the fried mouse was spectacular, and the swordfish steak was delicious.
The babà at the end was sublime, and the waitresses were very friendly.
I recommend it.
Marco Barsi
.
07 Dicembre 2025
10,0
Friday, November 21st, lunch in a welcoming and social atmosphere, just as we like it. Excellent and plentiful food, but a special shout-out to Cinzia's daughter (I don't know her name), smiling, sunny, kind, and extremely helpful. A wonderful experience, see you next time.
Luca Cavalensi
.
22 Novembre 2025
10,0
Lunch this week, everything was as I remembered, large portions, good quality and choice and... To finish, an excellent dessert (a basket of berry cream with chocolate chips). Top!
Riccardo Paoli
.
20 Novembre 2025
8,0
So-so experience!
The place is more of a bar than a restaurant, with paper tablecloths and napkins.
Tables too close together.
Fast service.
Food:
Unfortunately, the squid in the seafood appetizer were very tough!
Pepata di cozze was good.
Spaghetti with mussels and pecorino cheese was good.
Trabaccolara-style parcels were good, but the seafood spaghetti was dry and fell apart.
Now let's move on to the fried fish that some friends had raved about...the squid were also very tough.
And the cod pieces were too large, so it lost its crispiness.
Whole bunches of fried sage that looked like trees took up all the space on the tray.
Rating: mediocre.
And then? The price seemed really high for what we ate: 50 euros each!
Gianna Rafanelli
.
11 Novembre 2025
6,0
We arrived late for lunch, but they welcomed us
with a smile: trabaccolara and tuna steak. Very, very good!!!
Luca Abriani
.
11 Novembre 2025
10,0
Menu semplice ma di ottima qualità! Personale gentile e scherzoso…
Consiglio pepata di cozze e paccheri alla trabaccolara!
Prezzi onesti
Giagio
.
27 Luglio 2025
10,0
Consigliatomi da un collega di lavoro , eravamo in tre , 2 fritti completi e uno scoglio , acqua a piovere e 1/2 bianco frizzante , prezzi modici TUTTO OTTIMO STRACONSIGLIATO PORZIONI ABBONDANTI.
Matteo A
.
16 Luglio 2025
10,0
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