Bar Ristorante Cornabusa In Sant'omobono terme

04/04/2026: One evening, a wine tasting and tapas: the wine selection was excellent, and the pairings included three fish dishes, three local cured meats, and three local cheeses. Another evening, for dinner, I chose the tasting menu, from appetizer to dessert, with unusual yet extraordinary pairings, such as sea bass and artichokes or a pear and ice cream tartine, beautifully presented! Not to mention the attentive, professional service, which always makes you feel at ease, with plenty of wine pairing suggestions! The atmosphere was refined and relaxing! You couldn't ask for anything better!

03/01/2026: The entrecote is delicious but very small. The service is annoying.