Bar Pizzeria Vittoria In Venezia

But what a great discovery this little restaurant (recommended by backpacker 2024). Delicious dinner facing the lagoon. Friendly welcome, efficient and attentive service, the must being the cuisine (tomato spaghetti and cod ravioli infused with coconut milk EXCELLENT). The tiramisu (classic and revisited) were of the same level. Price for 2 around €80. Fork a little high but cooking adequate. A nice surprise 😋

It was excellent! If you're ever in Venice, go there. The welcome was very warm; it's a small, simple, and friendly family restaurant, but of high quality. The dishes and desserts were delicious, with the tiramisu being a bonus!

We were looking for a place to dine that wasn't touristy, difficult to find in Venice, a little research, luck led us to Vittoria dal 1938, 200 meters from the hotel! Room manager/waiter (only one) given the few seats, truly professional, kind, prepared and passionate! Service 10+ The food was excellent, every dish was excellent and in the right quantities! We were really impressed by the dessert, we have never eaten such a good dessert (a tiramisu revisited by them), they have an original menu; the part linked to the tradition of the city and the second part remains traditional cuisine but with innovation! Really special! Cooking +10 As for the environment, a very small, welcoming place, approximately 30 seats, open kitchen, a wonderful experience, we will be back!

DELIGHTFUL!!!!! ⭐️⭐️⭐️⭐️⭐️ How to pamper your palate with an excellent culinary experience. Kind and qualified staff, excellent quality, high quality presentation and description... Wonderful dinner!!! 🤩

Very good meal, very fine, very tasty, I enjoyed it. Very kind and attentive server.

Absolutely must try! Roots of quality Venetian cuisine revisited with the right international touch.. Highly recommended, especially the lamb... all really very good!!!!

Great place to grab lunch before hopping on the train. Innovative Thai/Italian fusion. Friendly family owned establishment.

A meeting between Venetian tradition and innovation. Brotherhood cod was something magnificent, not to mention the gyoza stuffed with Venetian liver or the prawn fish cake with tamarind caramel. The only one of this kind in Venice is highly recommended

Petit restaurant à 5 minutes de la gare . Une cuisine inventive servi par un chef passionné par son métier . Notre meilleur repas d'une semaine à VENISE. Dommage pour le fond musical un peu fort .

Ci sono i ristoranti e ci sono i laboratori dell’anima. Vittoria 1938 e’ un piccolo laboratorio dove vengono messi nel piatto degli ingredienti che contengono: amore, cultura, bellezza, famiglia, anima. E’ divino. Un gioiello che spero non cambi mai, protetto e osservato con orgoglio dai nonni e dai genitori delle foto di famiglia sulle pareti che raccontano che la professionalità e l educazione non si improvvisano ma vengono tramandate per generazioni. C è valore, tanto, e la dimostrazione sta nel personale, ragazzi garbati che conoscono il lavoro che fanno e ti fanno sentire a casa. Andateci ma in punta di piedi e per favore, non rovinatelo mai. Grazie ♥️