Great pizza at a fair price. Service was fast and friendly.
Cristina Petcu
.
08 Marzo 2026
10,0
Oh well!! Possibly the best pizza I've ever eaten. Really. BUT... the first time I went there with a friend and my partner, everything was perfect, it was a weekday, I don't remember which day exactly, there were not many people, then it started to fill up. The problem was when my partner and I returned alone. It was a Saturday, and it took about 40 minutes to get there from where we were... we booked on the way there for 9:00 PM. We arrived, they greeted us and escorted us to the table, which was practically in the middle (the room they set us in is very small; I think they have another one). The problem was that there was a birthday party, and we found ourselves literally stuck to this table. It was terrible chaos. We couldn't hear each other, the whole room was full, and it took forever to get up and move for fear of accidentally touching someone. The icing on the cake was when a man had a little girl in his arms, and the little girl's legs were practically in my partner's face, on top of other bumps from adults and children. I think it's fine to want to work, but not if you end up losing customers. I would have preferred them to tell me they had no more port instead of driving almost two hours to get there. Obviously, we got up and left without even ordering. I think that's disrespectful.
Alessandra Gabellone
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11 Febbraio 2026
6,0
We went for lunch, everything was perfect.
They were very kind, even to my dog.
We'll be back!
I had a great time and Valentina was very kind...
Lorena
.
01 Gennaio 2026
10,0
Despite the touristic location (normally a bad sign), the food here is really good. The crostini misti, wild boar, past AND the pizzas are all really tasty. Prices are really reasonable and the location is unbeatable. A pleasant change from the usual tourist traps where the view is paid for via poor or expensive food.
Tim Cooper
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17 Ottobre 2025
10,0
Excellent place... the food was truly excellent. We ate special homemade ravioli, and to say "special" is an understatement... the tripe was enchanting, truly well-made. The dessert, a custard and pine nut tart, made this lunch a perfect end. The coffee was also excellent, and the herb liqueur was divine. All this was complemented by the kindness and professionalism of the guy—I think his name is Salvatore—who not only served us divinely but also gave us great advice. Congratulations indeed.
Alex Bernabei
.
02 Ottobre 2025
10,0
Very friendly staff. We were almost the only non-Italians. Everyone else was Italian. It was so nice. We had a very good meal; it wasn't stressful, but we didn't have to wait long either. The starters were very good and beautifully presented. The wood-fired pizzas were very crispy, beautifully topped, and very tasty. If we had to find a fault, it was the knives, which weren't very suitable for the pizzas (they were blunt).
Thank you so much for everything.
Michel Engler
.
02 Ottobre 2025
10,0
Nice restaurant in the main square, excellent food!
Sara Farinacci
.
26 Settembre 2025
10,0
I had dinner at this very nice and welcoming restaurant with my grandmother; they were very friendly with the lady.
The food was quality, even the pizza. The dough was very good (I usually criticize pizza dough a lot).
The staff was friendly and helpful.
Highly recommended!!!
Maria Valsasnini
.
23 Settembre 2025
10,0