Essential Florentine experience with Chef Anno. No more dried pasta from on! Great mix of nationalities united by a love of food and laughter!
Graham Millar
.
25 Febbraio 2026
10,0
We had a great time making three types of pasta with Lorenzo, with unlimited wine and drinks. The setting is lovely, open to the street. We understand, but it's true that it's a shame not to eat your pasta, unless you're lucky! ^^ Time flies and we didn't get bored. We did this with a 7-year-old who enjoyed it.
Grégory Couplaix
.
11 Febbraio 2026
10,0
The best experience you can get in Florence!!!!!
Amazing, great theacher and great food!!! A lot of wine and Beauuuutiful PAAPARDEEELII!!! You make 3 types of pasta and at the end there is more than you can eat first class pasta!!!
Must book 100%!
Georgi Gushev
.
21 Gennaio 2026
10,0
We booked through Get Your Guide. Brilliant experience with a friendly teacher - we made three types of pasta and tasted them after! Highly recommend.
Jack Crockford
.
20 Gennaio 2026
10,0
The best ever birthday experience. The food was amazing but the evening was made by the culinary expertise & humour of our chef Arduo.
Lyn Wilson
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09 Gennaio 2026
10,0
Fantastic time with English speaking chef/instructor.
Making pasta was fun as well as eating our assignments.
Willie Chea
.
06 Gennaio 2026
10,0
Had a lovely class here with my wife. David was the instructing chef for us. It was great fun and very informational on how to make pasta. $38 Euro to learn to make pasta, have a wine then eat the pasta! Excellent!
Tim Byron
.
03 Gennaio 2026
10,0
Hi Eno,
I just wanted to thank you again for the wonderful experience today.
It was much more than learning how to make pasta : I truly appreciated the way you share your values, your passion, and your philosophy of cooking. The way you take time, respect the simple gestures, and create a moment of connection is a beautiful illustration of the slow food spirit.
Thank you for the warmth, the energy, and the inspiration you brought to the class. It really meant a lot.
François DUMONT
.
16 Novembre 2025
10,0
A wonderful cooking class experience with our two boys, ages 6 and 9. We made pasta. Lorenzo was very welcoming.
It's affordable for people who don't cook much, and the explanations are clear. A must-do when visiting Florence!
Céline Quênot
.
13 Novembre 2025
10,0
Amazing class! Best experience in Florence.
People where so friendy and the food we made was amazing.
Eline Jansen
.
10 Novembre 2025
10,0
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