Bar Nero Caffe' In Avellino

21/05/2026: For two years, this has been a favorite and a trusted source in the village of Tufo, famous for its Greco wine and, once, its sulfur mines. A traditional and simple family-run pizzeria (for dinner) and trattoria (for lunch), beloved by workers and locals alike, seating thirty people offers a decent selection of traditional Campania and Irpinia starters, main courses, and seasonal side dishes, excellent pizzas, and a good wine by the glass if you prefer a premium label. Local ingredients are used, and the service is prompt and courteous. Not to be missed? The delicious grilled local cotechino.

06/05/2026: We stopped for lunch and discovered this lovely pizzeria. The pizza was excellent, and we'll try it next time. We took their recommendation, and the wood-fired cotechino with provola cheese and mushrooms was truly delicious. Service was excellent. Congratulations