Bar Negrizzolo In Grisignano di zocco

12/12/2025: Very welcoming, with friendly and professional staff. You obviously have to like cod. Everything is excellent quality.

28/11/2025: In the Vicenza area for work, I asked my client where I could enjoy excellent cod in the area. At this question, a young woman sitting there leaned back in her chair and, with the eyes of a lover, sighed, "Al Palmerino." I thought to myself, if it has this effect, then let's go there. As soon as I arrived at the easily accessible restaurant with plenty of free parking in front, I knew I'd made the right choice. A place of understated and informal elegance, where you can feel the history of the place, brought to the present day. Discreet and attentive service, ready to advise and pamper the customer on this journey of discovery of stockfish. We are in a temple of cod, expertly prepared in various ways, all excellent. Accompanying me on this journey are excellent pairings with an appropriate wine list. As a final treat, I chose the pear and jam strudel accompanied by vanilla sauce, but there are other delicacies I'll definitely try next time. Excellent quality and reasonable prices make this place an absolute must-try for an important business lunch/dinner, an evening with pleasant company, or a special occasion. I have no doubt... the cod at Dall'Sandrigo is called "Al Palmerino."