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Bar Espressamente Illy

Bar Espressamente Illy In Agrigento

Via Gioeni 25 Agrigento
+39 0922 403550
6,0

Basado en 119 opiniones encontradas en 2 webs

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89
Di 256
in Agrigento
32
Di 115
di cucina Italiana in Agrigento

I clienti commentano i loro piatti di...

caffe dolci brioche
Italiana
Agrigento

Gestione recensioni

Recensioni Nota
Google 106 7.8
Recensioni Nota
TripAdvisor 101 7
Pricey, but decent typical cafe/bar.
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18 Gennaio 2026
6,0
Pleasant place, great coffee and exceptional pastries!
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15 Gennaio 2026
10,0
Friendly service and amazing food! The meatballs were tender and went perfectly with the assortment of vegetables. So glad I stumbled upon this place.
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14 Gennaio 2026
10,0
Is there anything more comforting than an afternoon caffé with some Italian pastry? If you feel like me, you'll love the place. We enjoying our stay very much and would recommend it to anyone.
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09 Novembre 2025
10,0
They really do have gluten-free breakfast yay (the pastries looked great too, even if I couldn’t eat them). I had an excellent’Sicilian omelette’ with spinach, cheese, and huge fresh mushrooms. They also had freshly squeezed pomegranate juice made to order, a relatively rarity. All reasonably priced. Definitely recommended
Più commenti
in Google
.
09 Ottobre 2025
10,0

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03/04/2026: The best barista is there, Antonio, a very kind person. The place is truly only worth visiting because of him. He creates true works of art with hot drinks. 10 stars for him. The bread with cold cuts is also great, very tasty. However, as a pastry shop, it doesn't convince me, the croissant is too dry or a little rubbery. I think the price is a bit high considering everything. The place is always crowded and very noisy. The decoration isn't its strong point either, visually too busy. That's why I don't give it 5 stars.
27/03/2026: Purchased at the bakery, a limited-edition "Dubai Chocolate" Colomba... with no description of the ingredients... we couldn't fully appreciate the product. The Colomba is pale to the eye... dough made with water, egg whites, or milk? When slightly reheated, it's soft, not cloying, and has no flavors... could be improved!

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