Bar Cristallo In Arezzo

19/03/2025: Strolling into Il Covo dei Briganti felt like unearthing a time capsule—except instead of gold coins, it’s filled with old tools, crates, and an impressive knack for mixing rustic charm with culinary magic. It’s not every day you find a restaurant that looks like it moonlights as a blacksmith’s workshop but manages to have the sound system of a top-tier nightclub. Talk about priorities! We kicked off our culinary adventure with a glass of Affligem beer from the tap—crisp, refreshing, and exactly what you need after exploring Arezzo. Then came the star-studded food lineup. First up, **focaccia fritta with stracchino and prosciutto cotto**, which was essentially a cloud of fried perfection, lovingly stuffed with creamy cheese and delicate ham. Next, the **macaroni aretini with duck sauce** was so rich and flavorful, we briefly considered adopting duck-based diets. And the **tortello con ripieno di patate viole with sausage juice**? Let’s just say if purple potatoes were as cool in childhood as they are in this dish, we’d have had much more enthusiastic veggie days. The staff deserves a standing ovation—not just for their stellar service, but for the owner’s warm, personal touch, chatting up every guest like we’re long-lost friends. The combination of hearty food, welcoming vibes, and a decor that doubles as a conversation starter made for an unforgettable experience. Final thoughts? Il Covo dei Briganti is less of a restaurant and more of a lucky discovery. If you’re in Arezzo and miss this spot, you're doing it wrong.

18/03/2025: Very refined cuisine, abundant dishes, typical Tuscan atmosphere, good wine list, very kind and friendly owner, compliments, I will definitely return