Rustic, country, simple. But everything was good, even excellent, the owner and chef were very nice. Roe deer stew, cured meats made by them... to come back 😋😋😋
Adele Bavagnoli
.
10 Agosto 2024
10,0
WE CELEBRATED MY DAUGHTER'S BIRTHDAY (1 YEAR)
I MUST SAY EVERYTHING PERFECT, EVEN THE OWNER'S PERFORMANCE WITH THE GUITAR WAS FANTASTIC. ADVISED!!!!
Mauro Liviero
.
01 Agosto 2024
10,0
Un posto perfetto per chi desidera mangiare del buon cibo con dei buoni vini in un ambiente amichevole dove sentirsi a casa.
Il salame e i salumi sono buonissimi così come i primi abbondanti e i secondi ottimi e ben cucinati.
Con quell'aria retro che ben si adatta ad una trattoria o a una osteria. Un ambiente genuino con un servizio informale ma estremamente gentile.
Cristina C
.
15 Maggio 2024
10,0
Excellent restaurant. Good value for money. Friendly staff
Cesare Frascadore
.
02 Maggio 2024
8,0
eccellente trattoria lombarda, sapori genuini e d'altri tempi. servizio veloce e cortese. l'ambiente è sincero, quello che ci si aspetta da una trattoria di paese, per me ne vale assolutamente la pena di provarla, oltretutto il costo è più che onesto. eccellenti la pasta ripiena e la crostata di grano saraceno. bravissimi!!
Roberta T
.
26 Aprile 2024
8,0
Classic Lodi trattoria, very good cold cuts starters, fantastic cotechino.
I went for lunch with a group of about 20 people and they served the first and second courses on large plates where you independently took down the portion you wanted, I don't know if it's a usual thing or just the fact that there were so many of us.
Friendly and helpful staff.
An informal place with a family atmosphere, excellent for having lunch in peace and with good food, average price, around 30 euros per person with a menu including a generous starter, two first courses, a second course, dessert, coffee and wine.
Sharon Ilaria Mariconti
.
16 Aprile 2024
6,0
What can I say: a spectacle! If you are looking for a family atmosphere, like an old trattoria, authentic as it once was, come here. Limited but perfect menu, excellent cold cuts appetizers, super cotechino, first courses, second courses, homemade desserts, everything is delicious. Advised. Viviana and Luca
Luca Bugatti
.
08 Aprile 2024
8,0
It's always a pleasure, good prices, stratospheric cured meats and courtesy, homemade cuisine and very good, excellent trattoria
Ste Celli
.
02 Aprile 2024
10,0
I was on my bike discovering the Lodi area. When I arrived in San Colombano I wanted to have a bite to eat. I found this restaurant by chance, looking at Google. I chose it as long as it gave me the idea that there were no problems leaving the bike.
Unpretentious trattoria with fabulous home cooking.
The plus is the super staff, super friendly and professional.
The asparagus and walnut sauce ravioli (handmade) were stratospheric, you could taste all the flavours.
For second I couldn't help but choose the lamb, given that it was Easter Monday.
All accompanied by a strictly local still white wine.
When you don't expect anything and you find everything you need: good food, friendly staff, super welcoming environment.
manolescu alina
.
01 Aprile 2024
10,0
Clean place where you can eat well with an excellent quality/price ratio.
Goofy and his guitar are exceptional!
Claudio Ferrari
.
22 Marzo 2024
8,0