Bar Barrito In Lucca

08/02/2026: Saturday evening dinner at 7:30 PM. A historic establishment, documented since 1760. The welcoming rooms are like a true trattoria, with wood-burning fireplaces. Typical Lucca cuisine. We enjoyed excellent tortelli and tasty rovelline, as well as sautéed rapini, which smelled like home. The apple tart with two creams was excellent. Recommended. I've attached the menu, which unfortunately shows the price increase compared to two years ago (example: tortelli from €10 to €14!) that has affected all restaurants.

10/01/2026: We were passing through and stopped at this restaurant for lunch. We were immediately greeted by very friendly staff. The restaurant is charming, quaint, rustic, yet well-maintained. We ate very well: homemade, traditional dishes, all very good at very reasonable prices. I highly recommend it; there are few places like this left these days!