very welcoming place, staff present but not very patient, for example I was choosing the pizza and in the meantime he went to serve other tables and arrived after 10/15 minutes.
for the food we must say that it is very good.
corrado furin
.
10 Dicembre 2024
6,0
Welcoming place, with attentive and attentive staff. The menu offers dishes with particular and inviting combinations, made with truly quality raw materials. I opted for fish, while those with me chose meat-based dishes and we were both pleasantly surprised! The prices are also excellent, I recommend you try it!!!
Paola Squarcina
.
14 Novembre 2024
10,0
Pizzeria and restaurant found on Google maps for dinner.. I was pleasantly surprised because I didn't know this place yet. Very nice and peaceful environment. I noticed very interesting dishes where I promised myself I would return. That evening, however, we opted for an equally good pizza. Average prices. Very good service.
Valentina Tellatin
.
21 Ottobre 2024
8,0
Nice staff, good food, were pleasantly surprised.
sascha kapeller
.
27 Agosto 2024
10,0
Very good pizzas, prepared with excellent quality ingredients.
Quick service, good price/quality ratio.
Paola Codogno
.
26 Agosto 2024
8,0
Went with friends, ate excellent pizza, good ingredients, good dough but also excellent cuisine, good and kind, ok 👌
Massimo Verona
.
22 Agosto 2024
10,0
Pleasant experience, after we sat down the staff, friendly and knowledgeable, brought us the menu and suggested the dishes of the day.
Really good and plentiful lobster tagliolini.
We will definitely be back also for the pizza which at first glance looks really good.
Cozy environment
Stefano toubai babazadeh
.
14 Agosto 2024
10,0
The outdoor tables are nice, the pizzas, hamburgers and soy spaghetti are good. Friendly staff and honest prices
Fabio Fragiacomo
.
25 Luglio 2024
10,0
Nice restaurant in the Paduan countryside with very well-executed dishes and friendly staff
Leopoldo Gallo
.
24 Luglio 2024
8,0
We sat outside, truly top service and courtesy, the lobster tagliolini something sublime, the combination of lobster, cherry tomatoes and perfect cooking make it the main dish... congratulations
Giuseppe Grigolon
.
14 Luglio 2024
10,0
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