Badia di Coltibuono In Gaiole in chianti

We had a wonderful experience at the restaurant, thanks to Riccardo who took amazing care of us. He is a true professional—attentive, friendly, and always one step ahead. His warm and thoughtful service made our stay in Badia even more special. Highly recommended. Viky and Alex

We had return to this magical place for lunch after 25 years . And not only it didn’t disappoint but it was even better than we remembered. The food and wine were superb!

Beautiful place with a breathtaking view. Excellent food and impeccable service. Pets are welcome (water and biscuits included!!l) We will be back!!!

Professionalism and quality food

My husband and I had dinner in this restaurant last January 5th and we were lucky enough to have the place just for us. It was a magical evening to say the least, because the waiter Riccardo, of a more unique than rare kindness, had prepared a table for us right in front of the lit fireplace and guided us with preparation and skill to taste the delicious dishes. In fact, the menu follows Lorenza De' Medici's original recipes, based on Tuscan tradition and local food but with combinations of particular and precious flavours. Praise here goes to chef Gianluca Di Virgilio, who made us savor beetroot ravioli stuffed with goat cheese, cappellacci made with fresh truffle pasta and pecorino fondue, braised beef cheek with cocoa sauce and spring onions and other exquisite delicacies we have never tried Before. Thank you so much for everything, despite the distance we will try to return as soon as possible!

Il personale molto accogliente e mette a proprio agio. Ottimi piatti ben curati. Le porzioni non erano eccessive ma sufficienti. Il prezzo è adeguato al menù ed alla location. Siamo stati benissimo grazie alla prossima.....

El entorno es precioso y visitamos con grandes expectativas después de haber leído las críticas. Sin embargo, nos pareció que la comida era bastante decepcionante y el servicio distraído en el mejor de los casos. Como resultado le dimos el postre y los cafés una falta. Quizá fue una noche libre. El restaurante estaba lleno, así que esto también podría tener un impacto.

We spent a fantastic day thanks to the excellent service of the waiter Riccardo, who proved to be extremely professional, kind and attentive to every detail. He recommended delicious dishes and made sure we didn't miss anything throughout the lunch. The quality of the raw materials was excellent, but Riccardo's welcome and treatment made the experience truly special. Highly recommended, we will definitely be back!

Although we didn't have a reservation, they made a place for us since it was a holiday and the restaurant was full. The spectacular food and the spectacular second course bacon, for those of us who only eat that in the stew or as torreznos... It has been quite a gastronomic experience and the wonderful views despite the rain and fog!! Of course a 10 goodbye!!! They treated us wonderfully and the food was delicious!!

Very good restaurant, on top of a hill and near a monastery. The view from the terrace is magnificent, with Tuscan woods and vineyards as far as the eye can see. The service is top notch, as is the food. The dishes are excellent and the wine pairings are perfect. I spent several unforgettable evenings there.