Bacco Perbacco In Tarquinia

02/12/2025: Spectacular tiramisu, the best I've ever eaten. The atmosphere is welcoming and the staff are friendly. Top-notch food! 😊

22/10/2025: Located along the main road, this small, youthfully run restaurant has a beautiful covered and heated outdoor veranda, a public car park right in front about 20 metres away and the possibility of parking easily along the street. The place is not large but the spaces have been well used, with tables arranged ad-ok so as to leave diners with their privacy. The gastronomic offer is varied, with well-defined choices ranging from enticing first courses to grilled second courses, from artisanal hamburgers to tasty pizzas. We tried their classic starters such as battered potatoes and the Moro antipasto, and their fried pizzas with tomato on top are worthy of praise, a delight. I highly recommend the chef's hamburger, which is a luxury for the palate (homemade bread, fried egg, 150g of heifer meat, smoked provola, tomato). I almost went crazy with pleasure while eating it. The millefeuille with Chantilly cream is delicious. The price is a little high, but that's fair enough, considering they make everything themselves, starting with the bread. I'll definitely be back for the pizza.