Excellent management. Delicious products. Excellent pizzas and top-notch sandwiches. High-quality pizza dough. I highly recommend it.
gianluca “Everywhere” accili
.
12 Aprile 2026
10,0
The yellowfin pizza is incredibly delicate and light, perfectly balanced between the various sweet and savory flavors. The dough is beautifully airy and has a pleasant sourdough flavor.
Carlo Spinelli
.
11 Aprile 2026
10,0
Discovered this place thanks to a well-known restaurant booking platform. It was a pleasant discovery: the food is excellent, the location is very charming, located in the center of Barlassina, and the staff is very attentive to customer needs. Highly recommended.
fra
.
02 Aprile 2026
10,0
I went with my daughter to eat pizza what can I say very good quality price worth it
Patricia Rodriguez
.
26 Marzo 2026
10,0
Bistro restaurant located in the heart of the town of Barlassina. Modern, bright decor and a very welcoming atmosphere. With a decent number of seats, it offers a primarily meat-based menu with a decent selection of appetizers and desserts. My friends ate excellent buffalo mozzarella and three burgers with drinks and coffee, spending €70 between the three of us (after TheFork discount). Impeccable service and reasonable wait times. Would I go back? I definitely think so!
Giorgio Alfredo Spedicato
.
20 Marzo 2026
8,0
I went for an aperitivo. Everything was very good. They have two platter options: one with cured meats and cheeses and one with puff pastry and vegetables. I ordered the latter and highly recommend it; you could tell the various snacks weren't frozen, but made either by them or by a bakery. We also had tea. The way they serve it is really beautiful: with a Japanese-style teapot, a small plate with some delicious sweets, a cup without handles, and an hourglass. The latter is used for pouring the tea or infusion into the teapot and timing it. It all makes it a real moment to dedicate to yourself and slow down after a tiring day.
The only thing: they had accidentally brought a different tea than the one we ordered. We just hated to point this out because they were really nice and you could see they were trying hard.
One downside, however, is that they don't have any bike parking, so it's a bit inconvenient. Although Federico (the bartender) was more than happy to keep an eye on our bikes outside the window.
The menu also offers various types of hot chocolate, with unique options like gianduiotto, Chantilly, and chili pepper. It's also interesting to note that they also have a chocolate fondue, in which you can dip fruit.
But I don't recommend coming here with a casual or sporty vibe, because the interior is elegant and you might feel like a fish out of water.
Viki
.
19 Marzo 2026
10,0
An impromptu evening. I discovered that this place also offered dinner via the The Fork app.
We were greeted with a welcome prosecco and a truly warm welcome.
"Dennis" looked after us all evening, attentive to service and a wonderful, sweet smile.
We took their advice and were not disappointed.
We ate an excellent "gran misto," beer, and pizzas with top-quality toppings—fresh, tasty, and fragrant. The pizza dough was well-risen, crispy on the crust and soft on the inside. To finish, a magnificent cannoli made to order with Sicilian ricotta, coffee, and limoncello on the house.
I found the atmosphere relaxing and the place well-decorated, modern, and clean.
The perfect place for both young and older guests who want to spend an elegant yet casual evening, romantic but not too romantic, while enjoying good food.
Cinzia Carbone
.
15 Marzo 2026
10,0
I went there on March 14th for lunch with my partner.
I only knew the place in passing, so much so that I thought it was just a bar, but upon entering, I found a very comfortable and elegant atmosphere.
The menu offers everything from meats to pizzas (the latter looked very inviting upon exiting).
We opted for a small appetizer and then dug into two cuts of meat, a perfect choice, thanks also to the waiter, Dennis, who gave us recommendations and was very attentive to us throughout the evening.
The caponata that accompanied the two T-bones was also excellent.
The selection of excellent liquors is also noteworthy, although I couldn't take advantage of it due to driving; I'll make up for it.
An experience definitely worth repeating.
Thanks to all the staff.
Mattia Pozzi
.
15 Marzo 2026
8,0
Thanks to Alessandro and his expertise and helpfulness, the dinner was an excellent experience. He was able to recommend excellent meats, wines, and desserts, taking care of our every request. We'll definitely be back! The photo of the rib-eye steak, which was the best part, is still missing.
Vera Zaninello
.
13 Marzo 2026
10,0
The pizza was delicious and the staff were really friendly. As soon as we arrived, they offered us a glass of prosecco and, at the table, a bruschetta for each of us.
Cristina Turchetto
.
08 Marzo 2026
10,0