Aziz In Siracusa

After many years I had the pleasure and the opportunity to return to Aziz, who only he could prepare a Mr. Kebab like the one served to me. I'd be a liar to say I didn't like it. I really liked it a lot. Do you want to know what the secret ingredient in his cuisine is? The love for what he does, both he and his staff. As soon as I arrived and in less than 5 minutes I had the piadina in my hand, hot as hot as freshly cut meat. Tradition, quality, goodness, kindness. I will definitely be back!

It's the classic kebab. Good, but nothing special. The staff is friendly, the maxi kebab costs €6 but could be more filling. Afterwards I ate a pizza. I could have had another kebab. But I was afraid I would still be hungry. The service a little slow. Nonetheless, a positive experience.

All very good, shame about the few condiments, if there were more I would be happier with the right price

A pleasant taste experience... I didn't think so