Azienda Agrituristica Fuoco In Laviano

Friendly family run Agri-turismo in the Hills around Oliveto Citra. Beautiful views that match the home grown food and wine. Plentiful and tasty. Will eat there again.

Top agriturismo. Let's start with the staff: friendly, family-friendly, and incredibly kind, they take care of everything. The location is truly relaxing, and it's a complete mind-blowing experience. The atmosphere is family-friendly. The food is top-notch, as you can see from the photos. Every Sunday they have a set menu, and today's was truly exceptional and completely homemade. I highly recommend it, and absolutely worth a try. P.S. They even made us a homemade dessert, all homemade, along with liqueur and coffee. Congratulations again, and come and try it, preferably booking a few days in advance.

An unforgettable experience for a special milestone! I would like to extend my heartfelt congratulations to the entire staff at Agriturismo "Fuoco" in Oliveto Citra, where we celebrated my father's 70th birthday. A heartfelt thank you to Signora Consolata and Signor Carmine for their incredible courtesy, great professionalism, and impeccable service. The dishes served were exceptional, authentic, and of the highest quality: all our guests were thrilled and complimented us on the deliciousness of the food. A truly special mention goes to the care, attention, and extraordinary availability shown to those of us with allergies and food intolerances. They never made us feel the slightest burden from the extra work; on the contrary, they showed an empathy and dedication that went far beyond simple professional duty. Agriturismo Fuoco once again proves to be a true guarantee of quality, warmth, and hospitality. I highly recommend it to everyone!

We were there today 26/07 and I have to say we were truly speechless, everything was excellent and homemade, the staff were kind and courteous, the prices were accessible to everyone, I highly recommend it

Beautiful place, even if a bit remote. The owners are very kind and generous; you can tell they love what they do. Surrounded by greenery, you could eat cherries straight from the trees. For children, there are many animals to pet and observe. The food is plentiful and delicious, but it's hard to finish lunch - 12 appetizers, 2 first courses, a very generous second course, 2 desserts...all for only €30 per person. I would definitely go back, but unfortunately it's almost a 2-hour drive. For anyone who's in the area or is there for some reason, I highly recommend it!

Just like home!!! Compliments to the owners for the authenticity of their cuisine, and for their kindness and dedication to their customers, making them feel right at home.

A beautiful place, surrounded by nature and tranquility. The menu focuses on local flavors, herbs and flowers, fine meats, and traditional flavors.

A superlative thing, in everything, waiters always ready and the most essential house very polite, food 10 and praise, very clean place,

We stayed at this agriturismo on Sunday, May 3, 2026, and highly recommend it! The staff were friendly, smiling, and helpful. The food was delicious and incredibly plentiful. Excellent value for money. The location is surrounded by nature, and there's parking available. They even gave us some homemade bread as a gift. We'll definitely be back!

I've been a photographer for several years, and this job often takes me to many accommodations. I don't usually stop for lunch, but when I'm away from home, it becomes necessary. Today, May Day, after the service at San Gerardo Maiella, we moved to Oliveto Citra (Salerno), to Agriturismo Fuoco. We arrived around 1:15 PM, the dining room still empty, and were greeted by kind and helpful young waitresses. The lunch was truly sumptuous: numerous appetizers with local products (cured meats, cheeses, chickpeas, mushrooms, ricotta, and more), hot appetizers such as rice with asparagus, beans, and pumpkin, soup, and polenta. Then came the first courses: ravioli with tomato sauce (excellent), cavatelli, and scialatielli with porcini mushrooms. The moment with the bagpipe player, Domenico "il Buon Pastore," was also very evocative, creating a truly special atmosphere. This was followed by a grilled local meat with potatoes and fresh salad. Even though we were already full, they also served goat cheese with jams, Annurca apples, dried fruit, and homemade desserts. Water and wine were always available, and coffee and amaro were also available at the end of the meal. The young, polite, and attentive staff, led by Carmine and his wife, were always present and courteous. All this for €30 per person: truly remarkable value. We thought it was a special treat for the day, but we were told it's their regular menu. We'll definitely be back.