Au gaggian In Perinaldo

For the second time we had lunch with friends, a varied choice of dishes all delicious, the pork cheek with baked potatoes was special, the waiter was friendly and helpful, we will definitely be back!!!!!

Excellent homemade food. Stunning view. Top-notch staff.

What a view... breathtaking! Yesterday we had another excellent meal; the owners were wonderful. The food was good, and the waitress was very attentive. Good night. See you soon...

Delicious restaurant where all the food is home made, super nice staff and amazing views. Best food we've had in Liguria. The restaurant is hidden on the first floor above the café, excellent atmosphere and very decent prices. Gracie, we will come back!

Good food, large portions. Prices are moderate. The view is wonderful in good weather.

Excellent food, friendly and professional service and an amazing view.

A stopover not to be missed during a stay in Bordighera.

A charming place, with kind, welcoming, and helpful staff. Excellent selection of appetizers, first courses, and second courses, all exquisite and well-balanced in flavor, with a wide selection of quality wines. Very satisfied.

Authentic Ligurian cooking with real soul—simple, seasonal, and made with love. The mountain perch and stone-quiet atmosphere are unbeatable. Staff can seem guarded at first, but it’s a respectful, craftsman’s reserve—pride in their work, the building, and the village. Give it a moment and the warmth shows. You feel how deeply they care: not just about plates, but about people and place. Nothing flashy. Everything right, authentic, and genuine. Clearly the beating heart of the village. I’ve come at every hour, and they honor each rhythm. Morning brings a quiet, stress-free cappuccino before the day wakes. Midday offers a punctual, satisfying lunch—exactly what you want after a hike in the mountains. And evening invites a lingering, full-course dinner with wine, unhurried service, and time to savor. Whatever the moment, they meet it with grace and purpose, reminding you that hospitality here is a craft and a commitment.