A guarantee. Typical Sicilian cuisine for years now. It takes stomach
Pietro Bucca
.
09 Marzo 2025
10,0
Together with my partner, I came down from Tuscany on the occasion of a retirement. The environment is welcoming and hospitable, every dish I ate was delicious, everything cooked divinely and the service was excellent, the waiters were all kind and friendly. An unforgettable experience, absolutely recommended
Eni Myslimi
.
09 Marzo 2025
10,0
Not much to say, perhaps one of the few agritourisms worthy of the name, try it and then tell me if you find anything else that comes close. Obviously better if you love meat.....
Giovanni Davi
.
05 Marzo 2025
10,0
Everything really nice and good.
I also brought my dog and I had asked for a non-passing table so as not to disturb and not be disturbed, and I was satisfied with this too. We will be back.
Mauro Lupo
.
25 Febbraio 2025
10,0
The ideal place to spend a pleasant day with friends or family. I went there for dinner during the week with some work colleagues, since to go for lunch at the weekend you have to book months in advance due to the many requests. We opted for the fixed menu of 40 euros. The starters were so abundant and good that I struggled to taste the three first courses and a few second courses of meat. Not being able to finish the fruit and dessert, I asked for a tray to take them home. We eat a lot and well. I highly recommend going there. I also liked the rustic decor, especially the outdoor spaces. The staff is always friendly and available for every request.
Marcello Mondello
.
22 Febbraio 2025
10,0
We took the fixed menu. It was so abundant at this point that we took a little bit home. YUMMY!
Tony S.
.
19 Febbraio 2025
10,0
Flavors of the past. So many beautiful memories linked to this pesto. Gnocchi and shank are a must. Abundant appetizers.
Roberto Dia
.
19 Febbraio 2025
10,0
Arrived without reservation, alone, on a Saturday in February for lunch. The owner was kind to find me a seat even though the room was almost full. Characteristic place, in the middle of the countryside.
I didn't do the set menu, but tried caponata and artichoke and ravioli. Everything was tasty, even if the artichokes, in my opinion, were a little hard on the outside. Very polite and professional staff. To return with friends.
Marco
.
09 Febbraio 2025
10,0
Without question, Ardigia was the best and most fun meal we had in our two week Sicily vacation. The energy is electric, the antipasti was incredible and unlike anything I’ve had anywhere, and almost every dish was stellar. The pork ribs were amazing, as were the meatballs, veal and Grandma’s potatoes. Salvatore, the owner, is the most warm and welcoming host you could find anywhere. This is a must visit restaurant and although it is out in the country, the drive just ads to the wonderful experience.
laura s
.
23 Dicembre 2024
10,0
A Distanza di Tempo siamo Riusciti a Prenotare da Ardigna,vi Consiglio di farlo quanto prima per Goderne nei Week.End...
La Location Sempre Molto Curata nei dettagli,in Stile Rustico con un Gran Camino Acceso,Calda,Acccogliente,ed un Servizio Impeccabile!
Menú Fisso ed alla Carta,con Grande Scelta di Antipasti Svariati e x nulla scontati...ovette di Quaglia...Lumache...Prodotti Genuini serviti in Agrodolce in salsa con lo stesso Gusto dei Nostri cari avi,sapori di un Tempo.
Primi Succulenti e Secondi alla Brace...che dire...non manca proprio Nulla!
Abbondanza,Gentilezza...il Proprietario é una Persona Squisita...e Geniale!
sSstraConsiglio.
Sandra Immesi
.
17 Dicembre 2024
10,0