Ardigna In Salemi

Typical country farmhouse restaurant with well-prepared and abundant local dishes.

Rustic, beautiful place... local food. It was the first time in my life I'd heard of this place's reputation, and I finally tried it. They were right. Everything is really very good. The menu is rather concise, but you know what? They do that limited menu wonderfully. As they say. Little but good, actually excellent. There's no point in having a menu chock-full of courses when the kitchen doesn't know what to do. Appetizers were full and plentiful, so plentiful I can't remember exactly... first courses: gnocchi and tagliatelle with porcini mushrooms. Second course: pork shank with a broth and potatoes that, oh my, sublime. Well done guys... Congratulations. Highly recommended. I'll be back.

Excellent dishes, from the appetizer to the meat-based dessert...highly recommended.

The food was delicious and the portions were enormous. When I finished dinner, I was a little tipsy because there was a quart of wine, a bottle of grappa, and the typical liqueur the restaurant provides, and I drank a little of each, despite being quite full. When one of the waiters (I think the youngest, with short, dark hair) came to the table to ask if we wanted anything else, and while I had the glass in my hand and wasn't holding it very well because I'd had a little to drink, this guy stared at me while he spoke. After that, after 10 minutes, I and the others sitting at the table with me got up and headed for the exit. At the exit, the waiter from earlier was there. He started greeting the people I was with, but he didn't greet me. Even though I was right next to the others, he saw me, and I had extended my hand toward him to say hello. He just walked on and didn't say hello. It's surreal that for something that was obviously not bothersome or annoying to anyone and didn't catch anyone's attention, he got so annoyed that he didn't greet me, something that had happened *only* 10 minutes earlier. Childish and superficial. I hope I never see this guy again in the dining room next time.

Congratulations to the owner and all his staff, definitely the best restaurant to eat tipi in Sicily

We came to the restaurant and there were six of us. The food was delicious, and so was the meat, except for the steak, which was dry. But the rest was excellent. The gnocchi with cream and pancetta and the tagliatelle in carro were excellent. Highly recommended.

Excellent food and service too.

Everything was great. The Ardigna never disappoints. The waiters were super friendly and helpful. Well done, well done, well done. I forgot, the Christmas decorations were truly original.

I don't think I've ever eaten so well at an agriturismo. Everything was excellent, even though the dining room was completely packed, being January 1st. We paid €60 per person for an overly generous set menu, a bit pricey compared to other agriturismos, but definitely worth it.

Excellent food, served by attentive, kind, and knowledgeable staff in a warm and comfortable atmosphere. The portions are generous but of excellent quality, with flavors you won't find anywhere else. We'll definitely be back.