Arcadia trattoria In Foggia

31/03/2026: The pizza is good. Roman style, shallow, crustless, and crispy. The quality of the toppings is also good.

12/02/2026: We booked for dinner, intrigued by the good reputation the restaurant has built over the years. Expectations were certainly met, both in terms of the quality of the ingredients and the courteous, prompt service. The appetizers, made with local ingredients, were very good, while all the pizzas we ordered were excellently made, well-seasoned, and easy to digest. Last but not least, excellent value for money. Just one note: on these winter evenings, it would be nice to have a little more heat in the dining room, given the size of the place. Otherwise, highly recommended. We'll be back!