Very tasty, cozy, beautiful table setting. The food is amazing. We'll come again.
Svetlana Kichigin
.
05 Agosto 2026
10,0
Beautiful location, quality ingredients, but overall an uninspiring experience.
The trio of raw fish was good, and the seafood risotto was nothing exceptional, and the presentation could use some work. The staff was friendly, but the service lacked attention to detail. Prices were high for what was on offer.
Nicola Perniola
.
01 Agosto 2026
6,0
Fresh raw seafood. Risotto was good but nothing exceptional. Service: Friendly waiters, but many aspects could be improved. A few essential aspects were missing for quality service, even though the restaurant wasn't overly busy.
Rosa Nuzzolese
.
01 Agosto 2026
6,0
The fish was definitely excellent, but two bottles of water costing €9, two side dishes costing €14, which seemed to be included with the dish, and a plate of pasta with tomato sauce costing €14, seemed a bit excessive! It's a shame because we chose the restaurant for the quality of the fish, but adding that to the bill didn't seem fair to us.
Claudia Pulzoni
.
15 Luglio 2026
6,0
Four adults and two children under three. Menu: revisited saor trio; grilled fish trio; Petronia-style mixed fried fish; strawberry tiramisu; dry pastries; rum and chocolate. Dinner lived up to expectations. A special mention for the fried fish, which I describe as spectacular for the quality of the fish and its lack of oil. Excellent service, and thanks to the waiters for giving our little girl markers, coloring books, and even the foamed milk. Highly recommended, this seafood restaurant is perfect, even with kids in tow.
Francesco Zanatta
.
15 Luglio 2026
10,0
Very good food. The fish is excellent and the wine selection very extensive.
Andreas Schmidt
.
14 Giugno 2026
10,0
Very nice place, excellent service, exquisite dishes. Excellent raw fish appetizer, a calamarata with pesto, shrimp, and pistachios, very good. A dish of linguine with Caorle calamari was "out of this world." I don't think I've ever tried a first course this good. Simple ingredients but expertly crafted. And I say this as a chef with 20 years of experience. Top-quality products, exceptional fish. We'll be back! Well done!
Mirko Novati
.
07 Giugno 2026
10,0
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